Food Preparation Jobs in Philippines
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Demi Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis I (pastry)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Sous Chef, Trattoria Y Dolci
Solaire Resort
Assist in managing daily kitchen operations across assigned outlets banquts or production areas.Ensure food quality presentation and consistency to meet luxury resort standards.Supervise food preparation cooking and service during all meal periods.Step in as acting Chef de Cuisine when required.Supe...
Food Prep
Circle K Stores
Store: 1189 E Baseline Rd Gilbert Arizona 85233Shift AvailabilityOvernightJob TypePart timeESSENTIAL DUTIES:The position includes but is not limited to the following essential job duties responsibilities and requirements:Food Merchandising:Complies with company guidelines for maximizing sales profi...
Catering Captain (full Time)
Compass Group
We are hiring immediately for a full timeCATERING CAPTAIN position.Location: Keysight Technologies - 1400 Fountain Grove Parkway Santa Rosa CA 95403 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday 7:00 am - 3:30 pm with occasional flexibility. More details upon...
Executive Chef
Shangri-la Group
Find your Shangri-La in Shangri-La.Shangri-La has been creating joyful moments through hearfelt hospitality since 1971 - and that spirit continuous to guide us today.As we look ahead to new horizon we invite you to be part of our growing Shangri-La family and make a meaningful impact on the world -...
Commis I Wu Xing (chinese Cuisine)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef De Partie Halal
Accorhotel
Assists in the preparation cooking and presentation of Halal dishes in accordance with established recipes and presentation standards supports the Chef de Partie and Sous Chef in daily kitchen operations and service requirements and follows all food safety hygiene and HACCP standards and procedures...
Coffee Barista (kenangan Coffee Philippines Sm Bag...
Fredley Group Of Companies
Job Title: Coffee BaristaLocation: SM BaguioBrand: Kenangan CoffeeEmployment Type: Full-TimeAbout Kenangan Coffee:Kenangan Coffee is one of the fastest-growing coffee chains in Southeast Asia redefining the coffee experience through high-quality brews warm hospitality and seamless digital convenienc...
Head Baker
Accorhotel
Ensures that all standardized recipes are utilized and followed by all culinary team members and oversees ordering inventory and food controls.Adheres to all culinary standards and guidelines in preparation and methods of production and maintains and sets sanitation hygiene and safety standards.Assi...
Hygiene Manager
Accorhotel
Proposes and maintains minimum requirements in all workspaces stores receiving and waste disposal areas to ensure that needed hygiene standards are adhered to at all times.Liaises with external agencies (labs government agencies etc.) on sanitary matters and manages the segregation storage and timel...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...