Manager Sales – HoReCaO&I
Job Summary
- Develop branch plan to build the business by identifying and understanding local markets.
- Achieve branch objectives for sales and profit performance.
- Develop strong business relationships with customers.
- Analyze sales and stock figures and take action to expand areas of growth.
- Increase the number of new buying customers through activation.
- Increase the portfolios dedicated to the team.
- Manage motivate train follow and control the activity of the Sales Staff in order to optimize the result.
- Address customer complaints to understand customers needs and expectations and propose solutions.
- Analyze the best customers to know their buying behaviours understand their needs and propose solutions.
- Visit customers to understand their business and activities.
- Check competitor promotions and analyze price comparisons with main competitors.
- Evaluate competitors promotions and provide ongoing feedback to the Buying Department.
- Visit competitors to check price assortment merchandising services and competitor activities.
- Coach and train team members on existing and new concepts technology and functionality.
- Monitor performance of all team members and keep motivation levels high.
- Follow up on sales customer activity stock margin and personnel productivity.
- Ensure that each member adheres to the policies and procedures announced by management.
Qualifications :
Graduation with 5 years of hands-on experience
Remote Work :
No
Employment Type :
Full-time
About Company
METRO is a leading international wholesale company with food and non-food assortments that specialises in serving the needs of hotels, restaurants and caterers (HoReCa) as well as independent traders. Around the world, METRO has 15 million customers who can choose whether to shop in o ... View more