Pastry & Bakery Chef (Male)
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Job Summary
Job Title: Pastry & Bakery Chef (Male)
Job Summary
We are hiring a skilled Breakfast & Pastry Chef to join a well-established café in Oman. The ideal candidate should have hands-on experience in Gulf cafés and be proficient in preparing croissants pastries desserts and modern breakfast dishes. Strong teamwork food quality control and hygiene standards are essential.
Key Responsibilities
Prepare and cook a variety of dishes at assigned kitchen stations as per standard recipes
Prepare desserts and pastries including croissants
Create modern breakfast dishes using croissants eggs and other ingredients
Ensure food quality presentation taste and portion control
Work closely with the Head Chef and kitchen team for smooth operations
Follow food safety hygiene and sanitation standards at all times
Assist in training junior kitchen staff
Support inventory control and proper storage of ingredients
Requirements
- Minimum 1 year experience as a Chef
- Mandatory Gulf café experience (Saudi Arabia UAE Qatar Kuwait Bahrain or Oman)
- Strong skills in breakfast items pastries and desserts
- Ability to work efficiently in a fast-paced café environment
- Advanced English communication skills
- Physically fit well-groomed and hygiene-conscious
- Team player with a positive work attitude
- Gender: Male
