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About Amys:We are a family-owned proudly independent organic food company and Certified B Corporation whose purpose is to make it easy and enjoyable for everyone to eat well. Amys is committed to cooking authentic great tasting food with high-quality meticulously sourced organic ingre
About Amys:We are a family-owned proudly independent organic food company and Certified B Corporation whose purpose is to make it easy and enjoyable for everyone to eat well. Amys is committed to cooking authentic great tasting food with high-quality meticulously sourced organic ingre
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Shift:3rd ShiftPay:$19.92-$28.80 ($1.50 shift differential)Location:Pocatello IDAmys Perks: A fun and safe atmosphere where teamwork is encouraged Weeks of on-the-job training for your new role Discount on Amys products Opportunities to grow and advance your career Competitive compen
Shift:3rd ShiftPay:$19.92-$28.80 ($1.50 shift differential)Location:Pocatello IDAmys Perks: A fun and safe atmosphere where teamwork is encouraged Weeks of on-the-job training for your new role Discount on Amys products Opportunities to grow and advance your career Competitive compen
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About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
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The Maintenance Mechanic II will perform routine equipment and facility repairs and service while complying with regulatory requirements and company standards. Perform routine repairs and service on equipment and facility.Minimize production downtime due to mechanical reasons through
The Maintenance Mechanic II will perform routine equipment and facility repairs and service while complying with regulatory requirements and company standards. Perform routine repairs and service on equipment and facility.Minimize production downtime due to mechanical reasons through
Office
About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
Office
About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
Office
About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
About AmysAt Amys Kitchen were more than just a food company- were a family-owned proudly independent organic and vegetarian food company on a mission. As a Certified B Corporation our purpose is clear: to make it simple and enjoyable for everyone to eat well.Were committed to craftin
Office
Always follow good work habits adherence to procedures company rules and safety practices.Report all potential inventory shortages problems with raw materials or quality/sensory deviations immediately to the Team Lead Shift Lead Kitchen Supervisor and/or Kitchen Manager.Perform cookin
Always follow good work habits adherence to procedures company rules and safety practices.Report all potential inventory shortages problems with raw materials or quality/sensory deviations immediately to the Team Lead Shift Lead Kitchen Supervisor and/or Kitchen Manager.Perform cookin
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The Cook I is responsible for the preparation and cooking of food ingredients to meet production needs. Follow standard procedures and assures raw ingredients and prepared food materials meet company quality standards. Coordinate cooking and prep work with the Kettle Deck Team Lead an
The Cook I is responsible for the preparation and cooking of food ingredients to meet production needs. Follow standard procedures and assures raw ingredients and prepared food materials meet company quality standards. Coordinate cooking and prep work with the Kettle Deck Team Lead an
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The Cook II is responsible for the preparation and cooking of food ingredients to meet quality standards and production needs. Follow standard procedures and assures raw ingredients and prepared food materials meet company quality standards. Coordinate cooking and prep work with the K
The Cook II is responsible for the preparation and cooking of food ingredients to meet quality standards and production needs. Follow standard procedures and assures raw ingredients and prepared food materials meet company quality standards. Coordinate cooking and prep work with the K
Office
The Maintenance Mechanic II will perform routine equipment and facility repairs and service while complying with regulatory requirements and company standards. Perform routine repairs and service on equipment and facility.Minimize production downtime due to mechanical reasons through
The Maintenance Mechanic II will perform routine equipment and facility repairs and service while complying with regulatory requirements and company standards. Perform routine repairs and service on equipment and facility.Minimize production downtime due to mechanical reasons through
