Baking Jobs in Haarlem
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Baking Jobs in Haarlem
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Demi-chef De Party Pastry Hot Section
Ihg Hotels & Resorts -
Medina
-
Saudi Arabia
Degree in culinary arts or related field. Excellent skills in preparing and baking hot pastries. Experience in using baking ovens and equipment for the hot pastry department. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and i More...
Ability to read and follow recipes/baking. Good organizational skills. Must be able to adhere to health and safety regulations. Ability to meet strict deadlines. Creativity in crafting new pastries. Mixing, preparing and baking bread and pastries. Arranging the display case in an app More...
Demi-chef De Party Pastry Hot Section
Ihg Hotels & Resorts -
Al Khobar
-
Saudi Arabia
Degree in culinary arts or related field. Excellent skills in preparing and baking hot pastries. Experience in using baking ovens and equipment for the hot pastry department. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and i More...
Bread And Pastry Chef
Al Mirqab Facilities Management -
Doha
-
Qatar
Supervising the processing and preparation of the bakery. Cleaning kitchen equipment and utensils. Carrying out initial preparations and preparations, such as weighing flour and other ingredients to prepare the dough. Supervising the baking of various types of pastries, breads and pie More...
Demi-chef De Party Pastry Hot Section
Ihg Hotels & Resorts -
Taif
-
Saudi Arabia
Degree in culinary arts or related field. Excellent skills in preparing and baking hot pastries. Experience in using baking ovens and equipment for the hot pastry department. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and i More...
Marine Mechanical Engineer
Minor International Qatar -
Doha
-
Qatar
Responsiblity: High school diploma. Post-secondary training at a culinary institution. Certificate in culinary arts, pastry-making, baking, or relevant field. 2 or more years’ experience working within the food industry as a Pastry Chef, Baker, or relevant role. Working k More...
Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies. Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized. Developing and implementing advertising and marketing strategies to attract new customers. Creating More...
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, an More...
Were in search of a Baker on behalf of our client responsible for preparing and baking various baked goods. If you have a passion for baking attention to detail and creativity in creating delicious treats wed like to introduce you to this role as a key member of our clients bakery tea More...
Prepare breads and pastries, including preparing doughs and fillings proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, More...
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...
Executive Pastry Chef - Expat
Marriott International, Inc & Ritz Carlton Hotel Company L.l.c. -
Cairo
-
Egypt
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...
Responsiblity: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confection More...
Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate Review Production sheet to understand variety of baked goods to be produced daily Prepare and cook food according to recipes quality and presentation standards and foo More...
Prepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate Review Production sheet to understand variety of baked goods to be produced daily Prepare and cook food according to recipes quality and presentation standards and fo More...
Are you passionate about (vegan) cookies and coffee Were looking for a passionate Store Manager (f/m/d) to join our historical Dat Cookie shop #1 in the beautiful Rosenhfe (BerlinMitte)! We recently launched in December 2023 and quickly became a loved place for cookies and hot beverag More...
Position Summary Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presenta More...
Responsiblity; Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies. Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized. Developing and implementing advertising and marketing strategies to attract new cust More...
Responsibilities: Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies. Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized. Developing and implementing advertising and marketing strategies to attract new c More...
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...
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