Minor International

Lead the procurement team providing guidance and mentorship to ensure efficient operations and professional development.Ensure stock levels are wellmanaged and storerooms stay organised and under control.Implement and maintain a robust inventory management system utilising technology

Lead the procurement team providing guidance and mentorship to ensure efficient operations and professional development.Ensure stock levels are wellmanaged and storerooms stay organised and under control.Implement and maintain a robust inventory management system utilising technology

You will participate in all sales activities and work in line with the sales and marketing plan for the corporate segments in order to exceed hotel revenue and targets. The scope of responsibility includes: promoting the hotel brand contracting new business and maximizing revenue for

You will participate in all sales activities and work in line with the sales and marketing plan for the corporate segments in order to exceed hotel revenue and targets. The scope of responsibility includes: promoting the hotel brand contracting new business and maximizing revenue for

You will be one of the principal pillars of the hotel passionately and enthusiastically directing day-to-day activities of the groups & events  by driving the business results.  As Assistant  Manager of groups and events  you will be involved in event sales forecasting with the Revenu

You will be one of the principal pillars of the hotel passionately and enthusiastically directing day-to-day activities of the groups & events  by driving the business results.  As Assistant  Manager of groups and events  you will be involved in event sales forecasting with the Revenu

Ensure that all public guest-facing and back of house areas of the hotel are properly cleaned at all times in line with the hotels Standard Operating Procedures for cleaning these areas.Waters flower arrangement in lobby and remove as per scheduleReport any fire or safety hazard to ho

Ensure that all public guest-facing and back of house areas of the hotel are properly cleaned at all times in line with the hotels Standard Operating Procedures for cleaning these areas.Waters flower arrangement in lobby and remove as per scheduleReport any fire or safety hazard to ho

Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Housing Supervisor/ Team Leader.Conduct monthly inventory of furnitures fixtures appliances linens cleaning materials etc. as applicable.Ensure that proper key controls are in place.Repor

Prepare all the rooms or beds for new arrival staff.Report all maintenance/repair requests to the Housing Supervisor/ Team Leader.Conduct monthly inventory of furnitures fixtures appliances linens cleaning materials etc. as applicable.Ensure that proper key controls are in place.Repor

As a Beach Guru you are responsible for ensuring that all Beach & Recreational area activities are completed in a timely and effective way and your position will include key responsibilities such as:Follow all guidelines of the Recreation Department operational Sops and task lists as

As a Beach Guru you are responsible for ensuring that all Beach & Recreational area activities are completed in a timely and effective way and your position will include key responsibilities such as:Follow all guidelines of the Recreation Department operational Sops and task lists as

You will be responsible for the successful execution of all hotel eventsleading the service process from beginning till end. You will provide oversight and management from Sales Managers to Service Managers and through to post-event follow up. Your key duties and responsibilities will

You will be responsible for the successful execution of all hotel eventsleading the service process from beginning till end. You will provide oversight and management from Sales Managers to Service Managers and through to post-event follow up. Your key duties and responsibilities will

As Stewarding Supervisor you will support the operations of the Stewarding department by ensuring that all systems and methods of operation are correctly followed and that facilities and equipment are properly cleaned. You will assist in supervising and training the Stewarding team me

As Stewarding Supervisor you will support the operations of the Stewarding department by ensuring that all systems and methods of operation are correctly followed and that facilities and equipment are properly cleaned. You will assist in supervising and training the Stewarding team me

The carpenter is responsible for constructing and maintaining buildings.Required knowledge includes: construction and remodeling trades practices procedures techniques tools and equipment materials specifications quality control cost control and safety.The carpenter must be proficient

The carpenter is responsible for constructing and maintaining buildings.Required knowledge includes: construction and remodeling trades practices procedures techniques tools and equipment materials specifications quality control cost control and safety.The carpenter must be proficient

Manage the functioning of all departmental employees and facilities (Reception Guest Service Center Bell team Drivers Concierge Guest Experience Night shift 45 person manning)Develop and maintain a motivational working environment within the department taking into consideration the r

Manage the functioning of all departmental employees and facilities (Reception Guest Service Center Bell team Drivers Concierge Guest Experience Night shift 45 person manning)Develop and maintain a motivational working environment within the department taking into consideration the r

To serve the needs of the business by leading all F&B Sales Activities in all possible segments for achieving revenue targets and growing and developing a loyal customer base on behalf of the hotel.To approach the overall market segment to present our service and F&B outlets for Anant

To serve the needs of the business by leading all F&B Sales Activities in all possible segments for achieving revenue targets and growing and developing a loyal customer base on behalf of the hotel.To approach the overall market segment to present our service and F&B outlets for Anant

Supervisionar e orientar a equipe de camareiros(a) nas tarefas dos andares (UHs) de acordo com os padrões do hotel;Inspecionar apartamentos para liberação no sistema;Registrar ordens de serviço para manutenções necessárias nas UHs;Monitorar a realização das ordens de serviços solicita

Supervisionar e orientar a equipe de camareiros(a) nas tarefas dos andares (UHs) de acordo com os padrões do hotel;Inspecionar apartamentos para liberação no sistema;Registrar ordens de serviço para manutenções necessárias nas UHs;Monitorar a realização das ordens de serviços solicita

Greet and assist guests in a warm courteous and professional manner.Handle guest complaints and concerns in a professional and empathetic manner aiming for swift and satisfactory resolution.To have a complete knowledge of the hotel product including room types rates relative features

Greet and assist guests in a warm courteous and professional manner.Handle guest complaints and concerns in a professional and empathetic manner aiming for swift and satisfactory resolution.To have a complete knowledge of the hotel product including room types rates relative features

 Client Management: Meet with clients to understand vision offer advice and build strong relationships.Planning & Budgeting: Develop event timelines budgets schedules and detailed plans.Vendor Coordination: Act as the primary point of contact for all suppliers (caterers decorators etc

 Client Management: Meet with clients to understand vision offer advice and build strong relationships.Planning & Budgeting: Develop event timelines budgets schedules and detailed plans.Vendor Coordination: Act as the primary point of contact for all suppliers (caterers decorators etc

Limpar higienizar e organizar utensílios e equipamentos das cozinhas e restaurantes em conformidade com as normas e os procedimentos operacionais;Realizar todos os procedimentos de higienização conforme check list da área;Zelar pela boa utilização e conservação dos equipamentos e inst

Limpar higienizar e organizar utensílios e equipamentos das cozinhas e restaurantes em conformidade com as normas e os procedimentos operacionais;Realizar todos os procedimentos de higienização conforme check list da área;Zelar pela boa utilização e conservação dos equipamentos e inst

Position SummaryThe Sous Chef assists the Executive Chef in the overall management of kitchen operations ensuring the highest standards of food preparation presentation and hygiene. This role supports in menu planning supervising culinary staff monitoring costs and maintaining quality

Position SummaryThe Sous Chef assists the Executive Chef in the overall management of kitchen operations ensuring the highest standards of food preparation presentation and hygiene. This role supports in menu planning supervising culinary staff monitoring costs and maintaining quality

To anticipate guest needs and handle guest inquiries in a helpful and attentive Anantara manner.To have a complete knowledge of the hotel product including room types rates relative features and facilities food and beverage outlets and promotions spa and health club and other Anantara

To anticipate guest needs and handle guest inquiries in a helpful and attentive Anantara manner.To have a complete knowledge of the hotel product including room types rates relative features and facilities food and beverage outlets and promotions spa and health club and other Anantara

To work as a team with colleagues to ensure timely service and a smoothrunning operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest i

To work as a team with colleagues to ensure timely service and a smoothrunning operation.To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service how to run the operation and personal discipline and grooming.To perform every guest i

An Outlet Manager oversees daily operations of a retail or hospitality outlet to ensure smooth functioning high customer satisfaction and achievement of business targets.Key Responsibilities:Operations Management:Manage daytoday outlet operations including opening/closing procedures.M

An Outlet Manager oversees daily operations of a retail or hospitality outlet to ensure smooth functioning high customer satisfaction and achievement of business targets.Key Responsibilities:Operations Management:Manage daytoday outlet operations including opening/closing procedures.M

A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the hotel should always provide prompt and courteous service delivery to all will be one of the key influencing factors in guest satisfaction and as such it is your responsibility to ensu

A Waiter/Waitress is on the front line of guest interactions and as a Hospitality Ambassador for the hotel should always provide prompt and courteous service delivery to all will be one of the key influencing factors in guest satisfaction and as such it is your responsibility to ensu