Team Management Jobs in Maldives
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Head Chef- Japanese Cuisine
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...
Sous Chef Japanese Cuisine
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...
Sous Chef (thai Cuisine)
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...
Housekeeping Coordinator
Minor International
WHAT WE BELIEVE AND HOW WE CHOOSE TO BEHAVE At Avani Fares Maldives we always behave in the following way We have pride in the work we do how we present ourselves and how we communicate with our guests and our Team Members. We use our initiative and always find the best way to solve a problem for a...
Director Of People & Culture
Minor International
Key ResponsibilitiesStrategic LeadershipDevelop and implement a cluster-level People & Culture strategy aligned with the brands business objectives and resort goals.Partner with Complex General Manager and Executive Committees of each property to ensure HR initiatives support operational excellence...
Assistant Spa & Fitness Manager
Minor International
Operations & Guest Experience Support the Spa & Wellness Manager in daily spa operations to ensure smooth and efficient delivery service. Supervise spa receptionists therapists wellness instructor and Spa Attendant ensuring service standards are consistently maintained. Handle guest inquiries feedba...
Hygiene & Stewarding Manager
Minor International
Orders and manages necessary supplies. Ensuring kitchen talent have supplies equipment tools and wardrobe necessary to do their jobs. Assists with chinaware glassware hollowware buffetware & flatware inventories 2 times per year. Inspects supplies equipment and work areas to ensure efficient servic...