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Food & Beverage Services Supervisor
DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools cleaning all equipmen...
Assistant F&b Manager-chinese Restaurant
DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experience in the food...
Mgr-restaurant
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Multi-property Director Of Operations
DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys Hotel Operations. Areas of responsibility may include Front Office Recreation/Health Club Housekeeping Food and Beverage/Culinary and Engineering/Maintenance. Position works with direct reports (department heads) to de...
Steward-chief
DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. dishwashers kitc...
Sous Chef (italian Cuisine)
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Kitchen Support Expert Western Kitchen
DescriptionPOSITION SUMMARYKitchen Support Experts (Western Kitchen) play an important role in support of several hotel functions. These associates may work across departments (e.g. kitchen food and beverage employee dining room) to support cleaning and basic kitchen preparation needs. Whether prepa...
Service Associate Finance Risk Control
Shangri-La Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific North America Europe and the Middle East.Based in Hong Kong we are e...
Industrial Placement Student
SCENTIUM FLAVOUR INTERNSHIP (R&D / QC)Vacancy Number: req5221Location: Scentium (Malaysia) Sdn Bhd - Kota Kemuning Shah Alam MalaysiaLocation Address: 6 Jalan Anggerik Mokara 31/54 Kota Kemuning Section 31Shah Alam Selangor 40460Malaysia Internship at R&D & QC Team (Food Flavouring)Company Descripti...
Halal Assistant
Halal Assistant (Halal & Regulatory Assistant)About usScentium (Malaysia) Sdn Bhd (formerly known asFlavor Inn Corporation Sdn Bhd) is a food and beverage flavouring manufacturingcompany based in Kota Kemuning Shah Alam Malaysia. Scentium is a flavourdivision of the Iberchem Group in Spain. We devel...
Marketing Communications Manager Courtyard By Marr...
DescriptionHOTEL DESCRIPTIONCourtyard by Marriott Subang featuring 280 guest rooms and suites will be part of a mixed-use development that includes retail shops. Strategically located in Subang Jaya within the Petaling District of Greater Kuala Lumpur the hotel is positioned along Jalan Lapangan Ter...
Senior Sales Manager Courtyard By Marriott Subang
DescriptionHOTEL DESCRIPTIONCourtyard by Marriott Subang featuring 280 guest rooms and suites will be part of a mixed-use development that includes retail shops. Strategically located in Subang Jaya within the Petaling District of Greater Kuala Lumpur the hotel is positioned along Jalan Lapangan Ter...
Service Manager F&b (gsm)
Shangri-La Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific North America Europe and the Middle East.Based in Hong Kong we are e...
General Manager Courtyard By Marriott Melaka
DescriptionHOTEL DESCRIPTIONCourtyard by Marriott Melaka is located in the heart of the historic city of Melaka just minutes from key attractions including Jonker Street A Famosa Stadthuys and St. Peters Church. The hotel features 286 guestrooms and suites along with a range of facilities including...
Food & Beverage Service Supervisor Courtyard By Ma...
DescriptionHOTEL DESCRIPTIONCourtyard by Marriott Subang featuring 280 guest rooms and suites will be part of a mixed-use development that includes retail shops. Strategically located in Subang Jaya within the Petaling District of Greater Kuala Lumpur the hotel is positioned along Jalan Lapangan Ter...
Food & Beverage Service Supervisor Courtyard By Ma...
DescriptionHOTEL DESCRIPTIONCourtyard by Marriott Subang featuring 280 guest rooms and suites will be part of a mixed-use development that includes retail shops. Strategically located in Subang Jaya within the Petaling District of Greater Kuala Lumpur the hotel is positioned along Jalan Lapangan Ter...
Restaurant & Bars Manager
DescriptionJOB SUMMARYResponsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak perio...
Asstmgr-restaurants
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to...
Sous Chef Butcher
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Mgr-banquets
DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...