Hospitality Experience Jobs in Kuwait City
Hospitality Experience Jobs in Kuwait City
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Ensure that all dishes are prepared and presented according to the restaurant’s recipes and standards. Assist in menu planning and development, incorporating seasonal ingredients and current trends. Monitor stock levels, place orders, and manage inventory to ensure the avail More...
Maintain a clean and organized pastry station, ensuring compliance with food safety and hygiene standards. Supervise and train junior pastry staff, including Commis Chefs and Pastry Assistants, providing guidance and support as needed. Monitor stock levels for the pastry section, More...
Demi Chef De Partie - Arabic Cuisine
The Demi Chef de Partie function is to lend aid to the Chef de Partie wherever possible. Prepares sauces, cold meats and vegetables. Cooks the lunch and dinner, assist in making cold & hot preparation Follow notes of recipes, ingredients that are to be served with the feature More...
Bakery Sous Chef
Coordinate the selection, training, development, and evaluation of employees in the Bakery Kitchen through effective management and leadership to ensure that established cultural and core standards are met. Plan, organize, control and direct the work of employees responsible for pr More...
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1-2 years work experience in hotel operations. Preferably bilingual speaker (Arabic & English). Good customer service, communications and interpersonal skills are a must. Assist with the More...
Guest Experience Supervisor Arabic Speaker - Marriott International Inc
Job Number Job Category Rooms & Guest Services Operations Location Marriott Executive Apartments Kuwait City Abdel Moneim Ryadh Street Kuwait City Kuwait Kuwait VIEW ON MAP Schedule FullTime Located Remotely N Relocation N Position Type NonManagement POSITION SUMMARYProcess all gu More...
Sales Executive- Freight Forwarding Industry Experience - Freight Systems
To assist the Sales Manager in business development and be directly responsible for revenue generation from specified geographical areas. The Sales Executive will work towards achieving set targets on all core products: ACI/ GPGI /SFI / ACE / SFE / GPGE & WM. Manage an assigned ge More...
Junior Sous Chef - Pastry Kitchen
Minimum of three years’ experience working in a similar position in a five-star luxury hotel. Ability to work well under pressure. Works well in a team environment. Be thorough and pay attention to detail. Excellent verbal communication in English.
Qualifications Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Preferably bilingual speaker (Arabic & English). Good customer service, communications and interpersonal skills are a must.
Ideally with a relevant degree or diploma in Hospitality or Tourism Management Minimum 2 years work experience in hotel operations Good customer service, communications and interpersonal skills are a must Passionate about sharing success stories Takes pride of personal appearanc More...
Banquets Istant Server
Prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. Help the Chef De Partie/Demi Chef De Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, make su More...
Bar Attendant
Stock and replenish private bar items; relay charges using Symphony devices. Maintain mini-bars, check expirations, and replace items as needed. Ensure cleanliness of in-room setups and refresh supplies. Deliver private bar orders and assist with in-room dining and F&B statio More...
Room Service Istant Server
Deliver food orders to guest rooms, ensuring accuracy and quality. Greet guests, describe menu items, and coordinate tray removal. Set up and clean room service stations and deliver in-room amenities. Anticipate guest needs, respond to concerns, and ensure satisfaction. Process More...
Cook 2 - Italian Kitchen
To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, m More...
Istant Executive Pastry Chef
Plan, organize, control and direct the work of employees responsible for preparation of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes breads, chocolates and show pieces while ensuring superior quality and consistency. Coordinate the selection, training, developm More...
Chef De Partie
Assist in menu planning and development, ensuring consistent preparation and presentation of all food items. Control labor and operating expenses through effective organization, purchasing, and inventory control. Ensure compliance with sanitation standards and maintain kitchen cle More...
Preparation and Production: Assist in the preparation of dough, batters, and other pastry components. Follow recipes and instructions to produce pastries, desserts, and baked goods. Operate kitchen equipment such as mixers, ovens, and pastry tools safely and efficiently. More...
Reservations Agent
Manage telephone and email inquiries promptly and professionally and following brand standards, ensuring accuracy and attention to detail at all times Consistently deliver an excellent service to all guests and clients making enquiries or bookings at the hotel Ensuring enquiries a More...
Telephone Operator
Comply with all Hotel and corporate guidelines (eg signage guidelines, safety guidelines, etc) Interacts with guests as well as health club members and individuals in the local community. Cooperates, coordinates and communicates with other hotel departments as required. Adhere to More...
Executive Chef
A good grasp of reading, writing and basic maths The flexibility to work night, weekend and holiday shifts Compliance with local laws on food handling and serving alcohol - you'll need to be above the minimum age required and fluent in the local language Great communication - More...
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