Kitchen Staff Jobs in International
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2025-26 Driver Nutrition & Wellness
Paradise Valley Usd 69
DriverLocation: Nutrition & Wellness9 months 8 hours/day 6:00am - 2:30pmGrade 18 $17.99/hourNon-Interim PositionStart Date: 02/17/2026Purpose StatementThe job of Nutrition & Wellness - Driver/Custodian is done for the purpose/s of providing support to the food services activities with specific respo...
Foh Lead
Thomas Cuisine
Join Our REAL Food Mission!FOH Lead Location: Salt Lake City UT 84104Hourly Pay: $20 per hour Full-TimeSchedule: Monday-Friday 6:00 AM-2:30 PMJob SummaryThe FOH (Front of House) Lead serves as a key representative of the Café experiencesupporting the Food Service Director in maintaining a welcoming...
Corrections Cook I
Pima County
Job Description SummaryDepartment - Sheriffs DepartmentJob DescriptionOPEN UNTIL FILLEDJob Type: ClassifiedJob Classification: 5904 - Corrections Cook ISalary Grade: 2Pay RangeHiring Range: $17.37 - $20.41 Per HourPay Range: $17.37 - $23.45 Per HourRange Explanation:Hiring Range is an estimate of wh...
Sous Chef
Utah State University
OverviewThis Sous Chef works at USU Eastern in Price Utah. They coordinate food production personnel prepare a variety of foods and ensure that quality and cost standards are consistently attained including caterings. The Sous Chef reports to the Chef De Cuisine and provide supervision of shift mana...
Purchase Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Purchasing Manager Emirates Wolgan Valley, A Ritz-...
Marriott Hotels Resorts
DescriptionHOTEL DESCRIPTIONThe RitzCarltons first lodge experience is set within the World Heritagelisted Greater Blue Mountains. As one of Australias pioneering sustainable luxury resorts it was designed to protect and enhance the surrounding natural environment. The property features 40 freestand...
Assistant Sous Chef 18 Oaks Steakhouse
Marriott Hotels Resorts
DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...
Kitchen Porter
Malmaison Hotel Du Vin
70 bedrooms80-seater Bar & Grill116-seater rooftop bar & terrace2 meeting rooms seating up to 12 Situated on Albert Square across from Manchesters iconic Town Hall and just a stones throw away from Deansgate and some of the citys most famous attractions. The original Northern Powerhouse! From the r...
Health Professional Iii- Occurrence Reporter Cmhhi...
State Of Colorado
Department InformationTHIS POSITION IS OPEN TO CURRENT RESIDENTS OF COLORADO ONLYMost State of Colorado employees are eligible for a great benefit package! Please see the Supplemental Information section below for details!About Quality Management Department (CMHIP)The Quality Management Department e...
Program Assistant To The Cxoiao Educator- Program ...
State Of Colorado
Department InformationThis position is open ONLY to current Colorado State ResidentsPlease note that for this position resumes will be evaluated during the interview phase.To ensure your application is fully considered please remember to attach your current resume. Please note: You must still comple...
Junior Sous Chef Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Assistant Director Of Banquets
Marriott Hotels Resorts
DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...
Butchery Chef De Partie
Calo
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role OverviewTo function as a CDP Butcher for the Calo Kitchen to work along...
Sous Chef Basta Umeå
Basta
Dream Big - Join Basta!Basta is a casual dining restaurant brand offering great guest experiences in beautifully designed places. With a colourful inspiration from the narrow streets of Amalfi up to the north of Milano we are proud of our generous food and an authentic Italian hospitality. The conce...
Commi
R3 Consultant
Job Title: Commis ChefJob Overview:The Commis Chef supports senior kitchen staff in food preparation and cooking ensuring high standards of food quality and hygiene. This entry-level role provides an opportunity to develop culinary skills and learn kitchen operations.Key Responsibilities:Assist with...
Sous Chef
Kendrick Recruitment
Sous Chef Luxury Country HotelUnited Kingdomper annum Discounted Accommodation (600/month)Kendrick Recruitment is seeking an experienced Sous Chef to join a luxury 17-room country hotel in the UK offering a Michelin-star-level dining experience. This is a hands-on creative role for a chef with a p...
Junior Sous Chef
Kendrick Recruitment
Junior Sous Chef Location: Klaserie Reserve Property Type: Luxury Lodge Salary: Negotiable depending on experience Accommodation: Live-inKendrick Recruitment is currently recruiting for a Junior Sous Chef on behalf of a luxury lodge based in the Klaserie Reserve. This role is ideal for a hands-on cr...
Head Chef
Career Connect
Key Responsibilities1. Menu & Culinary Management Develop plan and update authentic Japanese menus (sushi sashimi ramen teppanyaki donburi etc.). Ensure consistency and quality of all dishes according to the restaurants standards. Introduce new seasonal items and specialty menus based on Japanese cu...
Kitchen Porter
Wsh Group
Salary: 13.50 per hour Working 5 days over 7Key Responsibilities: Ensure the cleanliness of the kitchen area including sinks countertops and floors.Wash and sanitize kitchen utensils dishes and equipment.Maintain cleanliness in storage areas and ensure food safety standards are followed.Assist with...
Food And Beverage Assistant Queen Anne Room Cashel...
Relais & Châteaux
We are seeking a friendly and professional Food and Beverage Assistant to join our team at the Queen Anne Room at Cashel Palace Hotel. This role offers an exciting opportunity to contribute to an environment where timeless elegance meets warm Irish hospitality. As a Food and Beverage Assistant you w...