Machine Operator- 2n....
Machine Operator- 2nd Shift-$17/Hour
Posted on :
21-11-2022
Employer Active
1 Vacancy
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Jobs by Experience
1-3 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Vacancy
1 Vacancy
Posted on :
21-11-2022
Job Description
Req ID : 1761187
This is an entry level position. This position will learn multiple bakery production jobs, many of which are machine operator positions.
Responsibilities include the consistent production of a high quality product in a baking facility while incorporating safety and sanitation standards.
This position is committed to ensuring the best quality products, excellent customer service by following good manufacturing practices.
Performing various entry-level positions including:
- Loading and unloading pans from production line
- Loading and unloading oven and/or proof box
- Dumping waste buckets
- Assisting with other positions as assigned by supervisor
- Filling in for absent positions in production or packaging areas
- Taking appropriate action to ensure the integrity and sustained certification of the food safety and food quality system
- Responsible for reporting and taking necessary action to prevent food safety and food quality problems from occurring
- Responsible for following and enforcing procedures outlined in the Food Safety Plan, the Food Quality Plan, and any other programs that support the SQF system and other 3rd party audits
- Performing any and all other duties as assigned
- Must be available to work any and all shifts assigned-
Requirements
High school diploma or GED equivalent-
Able to communicate and work effectively with all employees-
Able to work in a fast-paced environment and adapt to frequent changes that occur on the production line-
Able to lift up to 50 pounds, as well as stack and/or carry pans, ingredient containers, etc.-
Ability to stand and/or stoop for the full shift-
Willing to work irregular and/or rotating shifts-
Available to work holidays, weekends, and rotating schedules as frequently required
High school diploma or GED equivalent- Able to communicate and work effectively with all employees- Able to work in a fast-paced environment and adapt to frequent changes that occur on the production line- Able to lift up to 50 pounds, as well as stack and/or carry pans, ingredient containers, etc.- Ability to stand and/or stoop for the full shift- Willing to work irregular and/or rotating shifts- Available to work holidays, weekends, and rotating schedules as frequently required
Employment Type
Full Time
Key Skills
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