Housekeeping
Posted on :
10-03-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 932179
- - Preparing meals for employees.
- -Following up the food stock in case of demand at any time, preparing a shopping list and making purchases if requested.
- Ensure that meals are served on time.
- Ensure the cleanliness of all sites, utensils and tools.
- All equipment and devices provided must be taken care of.
- Maintaining an inventory of equipment and utensils in the organization’s kitchen, such as dishes, cutlery, and kitchen equipment, and ensuring their safety
- Report all important information to the supervisor.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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