Bakery Supervisor
Posted on :
11-02-2024
Employer Active
1 Vacancy
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Job Description
Req ID : 2271939
Prepare and prepare new and exciting desserts to revamp restaurant menus to attract customer interest.
Decorate pastries using various recipes to ensure beautiful and exciting products.
Follow and monitor the inventory of baking ingredients such as flour and sugar and report orders within budget. Checking the quality of materials and condition of equipment and appliances used for cooking
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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