If you enjoy working in a dynamic high-energy environment within a growing company we invite you to bring your expertise and enthusiasm. We pride ourselves on building professional courteous energetic outgoing and fun teams. We strive to make every guest experience a positive one and our staff is a huge part of that. Interested
Line Prep
You are the backbone of our kitchen operations. Your efficiency affects the everyday operations of the restaurant. This position also offers a great opportunity to learn the ins and outs of kitchen management.
Responsibilities:
Prepare all raw food items for the cook line
Chopping all vegetables
Make all salads
Measuring and packaging various ingredients for our recipes
Safely store all food items ensuring proper food handling and temperatures
Maintain a clean safe work environment
Assist the other kitchen staff as needed
Use and clean all kitchen equipment safely and effectively
Requirements:
Must be able to lift 40 pounds
May need to climb ladder up to 4 feet
Must wear non-slip footwear
Maintain your uniform
Be able to communicate effectively in English
Benefits:
A fun energetic professional work environment
Opportunity to interact with teams and improve skills in a fast-paced business
Discounted meals
Opportunity for growth within the company
If you enjoy working in a dynamic high-energy environment within a growing company we invite you to bring your expertise and enthusiasm. We pride ourselves on building professional courteous energetic outgoing and fun teams. We strive to make every guest experience a positive one and our staff is a ...
If you enjoy working in a dynamic high-energy environment within a growing company we invite you to bring your expertise and enthusiasm. We pride ourselves on building professional courteous energetic outgoing and fun teams. We strive to make every guest experience a positive one and our staff is a huge part of that. Interested
Line Prep
You are the backbone of our kitchen operations. Your efficiency affects the everyday operations of the restaurant. This position also offers a great opportunity to learn the ins and outs of kitchen management.
Responsibilities:
Prepare all raw food items for the cook line
Chopping all vegetables
Make all salads
Measuring and packaging various ingredients for our recipes
Safely store all food items ensuring proper food handling and temperatures
Maintain a clean safe work environment
Assist the other kitchen staff as needed
Use and clean all kitchen equipment safely and effectively
Requirements:
Must be able to lift 40 pounds
May need to climb ladder up to 4 feet
Must wear non-slip footwear
Maintain your uniform
Be able to communicate effectively in English
Benefits:
A fun energetic professional work environment
Opportunity to interact with teams and improve skills in a fast-paced business