Breakfast Cook

WHATS THE JOB

The Breakfast Cook is responsible for the preparation execution and presentation of all breakfast menu items while maintaining strict adherence to food safety sanitation and quality standards.

YOUR WORK WILL INCLUDE

• Preparing and cooking all breakfast menu items including hot and cold offerings
• Creating and following approved breakfast menus to ensure consistent quality and variety
• Wrapping labelling and dating all baked and breakfast items in accordance with production schedules
• Ensuring consistent food quality in line with client requirements including accommodation of special dietary needs
• Maintaining proper equipment operation safety and sanitation throughout the kitchen
• Complying with all Food Safety and sanitation regulations
• Monitoring food presentation freshness and portion control during breakfast service
• Supervising and supporting nightshift or earlymorning kitchen staff providing guidance and training as required
• Assisting with inventory rotation and effective use of breakfast food stocks
• Maintaining a clean organized and efficient workstation before during and after service

Qualifications :

WHO ARE WE LOOKING FOR

• Minimum 3 years of combined cooking and baking experience in a hotel institutional camp or similar setting
• Proven experience preparing breakfast items and baked goods for large numbers of guests
• Valid Food Safety Certification
• Prior leadership experience is an asset
• Strong understanding of food safety sanitation and breakfast cooking techniques
• Ability to work efficiently in a fastpaced earlymorning environment
• Physically capable of standing for extended periods and performing repetitive cooking tasks

Additional Information :

Dexterra is an Equal Opportunity Employer. We do not discriminate in employment based on race color religion sex (including pregnancy) sexual orientation gender identity national origin age disability genetic information or any other status protected by applicable law.

Remote Work :

No

Employment Type :

Full-time