Chef de Partie Pastry
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Job Summary
Job Description
Chef de Partie Pastry
Salary: 34000 per annum
Were looking for a talented Chef de Partie (Pastry) to join a high-performing kitchen team within a unique luxury hospitality environment in rural Oxfordshire.
This is an excellent opportunity for a skilled pastry chef who thrives in a creative fast-paced setting and takes real pride in producing exceptional desserts breads and patisserie.
What youll be doing:
Running your own pastry section with confidence and consistency
Preparing and presenting high-quality desserts baked goods and plated dishes
Contributing ideas to seasonal menus and development of new concepts
Maintaining high standards of hygiene organisation and food safety
Supporting junior team members and helping drive standards across the kitchen
What were looking for:
Previous experience as a Chef de Partie or strong Demi Chef ready to step up
A genuine passion for pastry and attention to detail
Ability to work under pressure in a busy quality-driven kitchen
Strong organisational skills and a positive team-focused attitude
Whats in it for you:
34000 salary
Opportunity to work in a distinctive high-end venue with a strong reputation
Creative input into menus and dishes
Career progression within an ambitious and growing business
If youre a passionate pastry chef looking to take the next step in your career within a dynamic and stylish environment this role offers the platform to do just that. Please quote reference 42835
Required Experience:
IC
