Commis Chef
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Job Location:
Southampton - UK
Monthly Salary:
Not Disclosed
Posted on:
2 hours ago
Vacancies:
1 Vacancy
Job Summary
As our next Commis Chef you
Are curious about food always willing to try new combinations and flavours.
Assist in the preparation of the dishes in a timely fashion and agreed standards.
Ensure the availability of mise-en-place as required.
Observe excellent food hygiene practice through the entire food chain from storage through to preparation and service.
Perform other kitchen duties as assigned.
Qualifications :
Your experience and skills include:
- Minimum 1 year of proven experience in a similar role
- Sound understanding of Food Safety Practices.
- Demonstrate a genuine passion for food and displaying very high standards of production and presentation
- You have a working understanding of and the ability to maintain food safety standards and HACCP.
- Have excellent communication
- You have the capacity to multi task cope well under pressure and are able to meet tight deadlines.
Additional Information :
We are looking for someone who is enthusiastic reliable and passionate about food.
You should ideally have:
- Previous kitchen experience in a hotel restaurant or catering environment (preferred but not essential)
- A positive attitude and willingness to learn
- Good understanding of food hygiene and safe working practices
- Ability to work efficiently under pressure
- Strong teamwork skills
- Flexibility to work mornings evenings weekends and bank holidays
- A genuine passion for hospitality and guest satisfaction
Remote Work :
No
Employment Type :
Part-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
