Food Services Director
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Job Location:
Lansing, IL - USA
Monthly Salary:
$ 82000 - 88000
Posted on:
5 days ago
Vacancies:
1 Vacancy
Job Summary
Culinary Services Group is hiring immediately for a Food Service Director position.
- Location: Lansing MI
- Schedule:M-F ALT Weekend / Holidays
- Requirement: Culinary Managment
- Pay Range: $82000 to $88000
Culinary Services Group (CSG) is a top 50 fast-growing food service management company serving senior care hospital and behavioral health communities. Were rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG youll be part of a collaborative culture built on integrity where your contributions are valued and growth development and impact are part of every role.
In this role you will oversee the daily operations of foodservice management including production budgeting procurement team leadership and client engagement. Youll play a vital part in developing and implementing food and nutrition programs that exceed expectations fostering team growth and continuously enhancing service quality and operational efficiency. Your expertise in food service operations quality assurance team development and financial performance will be essential to driving success.
Job Summary
Job Summary:
The Director of Dining Services is an exciting opportunity for an energetic entrepreneurial manager who is constantly seeking a better way to conduct key leadership position is directly responsible for the successful operation of Dining Services. The Director ensures client customer service/satisfaction with efficient cost effective management that both meets and exceeds stated expectations. They are responsible for all foodservice-related activities; including care (retail cafeteria catering etc) quality improvement sanitation infection control and all client-related activities.
Key Responsibilities:
- Manages salaried managers and hourly associates in the Food Service Department
- Oversees the overall direction coordination and evaluation of the account
- Interviews hires and trains associates; plans assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems
- Prepares and manages annual budget
- Utilize company systems for completion of required daily/weekly/monthly reports such as inventory cash reports production records payroll/time-keeping etc.
- Oversees and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation presentation sanitation and safety (meeting HACCP and OSHA guidelines) and portion control
- Other duties as assigned
Preferred Qualifications:
- B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus four years of directly related experience preferred
- Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control
- Strong knowledge of food and catering trends with a focus on quality production sanitation food cost controls and presentation
- Previous P&L accountability or contract-managed service experience is desirable
- Strong supervisory leadership management and coaching skills
- Strong communication skills both written and verbal
- Ability to communicate on various levels to include management client customer and associate levels
- Excellent financial budgetary accounting and computational skills
- Proficient computer skills to include; various computer programs Microsoft Office programs e-mail and the Internet
- ServSafe Certified
We are looking for someone with a proven track record in managing high-performing teams maintaining operational excellence and delivering exceptional customer service. Strong leadership skills a passion for culinary excellence and the ability to build strong client relationships are key to thriving in this position.
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions offerthe following benefits to team members:Retirement PlanAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceVoluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program
- Full-time positions also offer the following benefits to team members:MedicalDentalVisionLife Insurance/ADDisability InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs
Team Members may also be eligible for paid and/or unpaid time off benefits in accordance withapplicable federal state and local positions in Washington State Maryland or to be performed Remotely click here or copy/paste the link below for paid time off benefits information.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities skills tasks or requirements associated with this position. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled they may still be considered for future opportunities and are always welcome to reapply.
CSG maintains a drug-free workplace.
Required Experience:
Director
About Company
As the leading foodservice and support services company, Compass Group North America is a family of companies building experiences for all of our customers.
