Kitchen PrepDriver
San Francisco, CA - USA
Job Summary
The Future Bars Group is looking for a driver who will also do kitchen prep work for our commissary food production facility. We produce syrups tinctures bitters garnishes and juices centrally and distribute out to our bars. This a driving and line production/prep position you must possess a valid California drivers license. You will be primarily responsible for driving deliveries preparing syrups and juices cutting produce cleaning and loading deliveries under the direction of our kitchen managers. Standard shifts are from 7 AM - 3 PM Monday through Saturday.
Duties
- Cut produce prepare juices cut ice prepare syrups tinctures and bitters
- Carry final products up to delivery van and load van
- Clean kitchen area clean bottles
- Cut ice
Qualifications
- Must be 21 years of age or older
- 1 year of food prep experience is highly desired but not required
- Ability to lift 50 pounds
- Must be able to stand for 8 hours
- A valid California drivers license
Benefits
- Medical dental and vision insurance
- 401(k) with matching benefit to qualifying employees
- Commuter check benefit
- Free daily lunch
- $20-23hourly
Please send an e-mail with a resume and a short cover letter to apply. We look forward to hearing from you!
Future Bars is an at-will equal opportunity employer. Future Bars considers applicants for all positions without regard to race color creed religion national origin place of birth ancestry sex age disability genetic information veteran status gender identity sexual orientation HIV/AIDS status weight height marital status or any other legally protected status under local state or federal law.
Required Experience:
Junior IC
About Company
The destination bars and retail stores operated by the Future Bars Group are designed with a focus on eclectic personality and style. Each establishment is a dynamic individual concept, catering to a diverse spectrum of nightlife and imbibing tastes.