QA cum Halal Executive

Company Background

Our client is a Halal OEM manufacturer specializing in providing one-stop bakery solutions for businesses across the food service industry. With a strong commitment to quality and innovation the company offers customized bakery solutions designed to meet diverse business company supplies a wide range of bakery products including raw dough pre-baked par-baked and ready-to-serve items enabling businesses to choose solutions that best fit their operational requirements.

Job Description

Quality Assurance:

• Monitor and ensure compliance with the companys Quality Assurance (QA) system food safety procedures and regulatory requirements
• Conduct quality inspections on raw materials in-process production and finished goods
• Ensure all products meet quality specifications and customer requirements
• Investigate product quality issues identify root causes and implement corrective and preventive actions (CAPA)
• Maintain and update QA documentation such as SOPs inspection records specifications and reports
• Coordinate internal audits and support external audits by customers or regulatory bodies
• Monitor hygiene and sanitation practices to ensure compliance with GMP HACCP and food safety standards
• Work closely with production teams to improve product quality and process efficiency

Halal Compliance:

• Ensure company operations comply with Halal certification requirements and halal assurance systems
• Maintain halal documentation including halal certificates material declarations and supplier records
• Liaise with certification bodies and regulatory authorities for halal applications renewals and audits
• Monitor raw materials ingredients and production processes to ensure halal integrity is maintained
• Coordinate and prepare for Halal audits and ensure timely closure of audit findings
• Conduct halal awareness training for employees and relevant departments
• Review suppliers halal compliance documents and verify halal status of materials

General:

• Prepare quality and halal compliance reports for management review
• Assist in regulatory compliance matters related to product quality and halal standards
• Support continuous improvement initiatives related to QA and halal management systems
• Perform any other duties assigned by management related to quality assurance and halal compliance

Job Requirements

• Diploma or Degree in Food Science Food Technology Quality Management Halal Management or related field
• At least 13 years experience in QA / QC / Halal compliance preferably in the food manufacturing industry
• Knowledge of GMP HACCP ISO 22000 and Halal certification requirements
• Good analytical and problem-solving skills
• Strong documentation and record-keeping ability
• Good communication and coordination skills
• Proficient in Microsoft Office applications
• Certified Halal Executive or halal-related training is an added advantage

Salary Range: Up to RM5k

Location: Iskandar Puteri