(Korean Bilingual) Corporate Controller
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Job Location:
Los Angeles, CA - USA
Monthly Salary:
Not Disclosed
Posted on:
4 days ago
Vacancies:
1 Vacancy
Job Summary
About the Role
Our Client a growing restaurant chain in Los Angeles CA seeks a Corporate Controller to oversee financial operations and accounting functions. The Corporate Controller reports directly to the CEO/President and is responsible for the accuracy integrity and compliance of financial reporting maintaining internal controls and supporting cross-functional financial needs.
Requirements
Responsibilities
- Develop implement and maintain internal controls accounting policies and procedures to safeguard assets and ensure GAAP and regulatory compliance.
- Manage company-wide cash flow liquidity and all cash-handling procedures and deposits.
- Oversee daily monthly and annual accounting processes for a high-volume foodservice operation.
- Reconcile and analyze balance sheet accounts.
- Prepare and interpret P&L statements monthly financial packages and performance analyses.
- Develop budgets forecasts and financial projections; identify trends risks and opportunities.
- Investigate and resolve accounting discrepancies and reconciliation issues.
- Maintain cost-control processes and financial procedures across all branches.
- Administer payroll and support HR tasks.
- Ensure compliance with federal state and local tax requirements including corporate income sales and use taxes.
- Collaborate with the General Manager on financial strategy and operations.
Qualifications
- Bachelors degree in Accounting Finance or related field.
- Minimum of 7 years of progressive accounting experience with at least 3 years in a supervisory or managerial capacity.
- Thorough knowledge of GAAP financial reporting standards budgeting internal controls and regulatory requirements.
- Experience in the restaurant or service industry and related industry-specific GAAP accounting standards.
- Proficiency in accounting software; experience with Restaurants 365 (R365) and QuickBooks (preferred).
- Proficiency in Microsoft Office especially Excel.
- Demonstrated leadership abilities.
- Bilingual: Korean/English.
- CPA certification a plus (preferred).
Benefits
Compensation
Salary: $130000 - $150000
Benefits
- Medical Insurance Dental Vision Insurance
- Paid Vacation
- Employee Discount
- Free Meals
Required Skills:
Responsibilities Develop implement and maintain internal controls accounting policies and procedures to safeguard assets and ensure GAAP and regulatory compliance. Manage company-wide cash flow liquidity and all cash-handling procedures and deposits. Oversee daily monthly and annual accounting processes for a high-volume foodservice operation. Reconcile and analyze balance sheet accounts. Prepare and interpret P&L statements monthly financial packages and performance analyses. Develop budgets forecasts and financial projections; identify trends risks and opportunities. Investigate and resolve accounting discrepancies and reconciliation issues. Maintain cost-control processes and financial procedures across all branches. Administer payroll and support HR tasks. Ensure compliance with federal state and local tax requirements including corporate income sales and use taxes. Collaborate with the General Manager on financial strategy and operations. Qualifications Bachelors degree in Accounting Finance or related field. Minimum of 7 years of progressive accounting experience with at least 3 years in a supervisory or managerial capacity. Thorough knowledge of GAAP financial reporting standards budgeting internal controls and regulatory requirements. Experience in the restaurant or service industry and related industry-specific GAAP accounting standards. Proficiency in accounting software; experience with Restaurants 365 (R365) and QuickBooks (preferred). Proficiency in Microsoft Office especially Excel. Demonstrated leadership abilities. Bilingual: Korean/English. CPA certification a plus (preferred).
