Assistant Site Manager
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Job Location:
Musina - South Africa
Monthly Salary:
Not Disclosed
Posted on:
Yesterday
Vacancies:
1 Vacancy
Department:
Job Summary
Duties & Responsibilities
Minimum Requirements
- Oversee the main Lodge and kitchen.
- Train supervise and manage staff performance in line with company policies.
- Foster a positive respectful and productive work culture no shouting swearing or derogatory behaviour.
- Ensure compliance with food safety hygiene health and safety legislation.
- Maintain cleanliness and organization across Lodge kitchen storage and scullery areas.
- Manage stock control stock takes and minimize food wastage.
- Control kitchen budgets and food costs.
- Ensure all kitchen equipment is properly maintained.
- Prepare duty rosters and manage staffing requirements.
- Collaborate effectively with Front of House for seamless service delivery.
- Engage with guests professionally to ensure satisfaction and address feedback.
Minimum Requirements
- Matric Calinary qualifications.
- Strong leadership organizational and people management skills.
- Knowledge of South African food safety hygiene.
- Experience with kitchen administration stock control and budgeting.
- Excellent communication and interpersonal skills.
- Ability to work under pressure in a fast-paced hospitality environment.
- Commitment to professionalism teamwork and company values.
Required Experience:
Manager
Key Skills
- Invoicing
- Hematology
- Commercial
- F&B
- Biotech
About Company
We form strategic partnerships with our clients to integrate people, places, processes, and tech for facilities management, cleaning solutions, and more.
