Operations Director Food & Beverage
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Job Location:
Johannesburg - South Africa
Monthly Salary:
Not Disclosed
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Introduction
POSITION: Operations Director - Food & Beverage
INDUSTRY: Hospitality
SALARIES: Up to R2mil p/a
AREA: Johannesburg Gauteng
SEND: nap
Duties & Responsibilities
- Collaborate with the CEO to set operational strategies
- Direct day-to-day operations ensuring compliance with brand standards safety regulations and quality controls
- Mentor general managers and staff
- Crafting and executing procedures policies budgets and enhancing the quality of services and products
- Manage operational budgets
- Analyze financial reports and optimize resources to improve margins
- Identify areas for improvement
- Maintaining and rejuvenating facilities as well as updating systems programs and procedures
Desired Experience & Qualification
- Matric / Grade 12
- Minimum of 10 years experience
Package & Remuneration
SALARIES: Up to R2mil p/a
Required Experience:
Director
Key Skills
- Bidding
- Arabic Speaking
- Fund Management
- ERP
- Airlines
- Corrosion
