Position Summary
- The Host is responsible for greeting guests confirming reservations and seating all patrons of the restaurant.
Essential Duties and Responsibilities
- Welcome guests to the restaurant.
- Manage reservations.
- Escort customers to assigned dining or bar areas.
- Provide menus and announce Waiter/Waitresss name.
- Greet customers upon their departure.
- Coordinate with wait staff about available seating options.
- Maintain a clean reception area.
- Cater to guests who require extra attention (children elderly etc.).
- Assist wait staff as needed.
- Perform other duties as appropriate.
Qualifications
- Applicants must be at least 16 years old by their first day of employment.
- Understanding of restaurant etiquette and front-of-house operations.
- Ability to manage reservations and guest inquiries efficiently.
- Demonstrated customer-service skills with a professional friendly demeanor.
- Excellent verbal communication skills; able to give and follow instructions clearly.
- Strong organizational skills with the ability to monitor dining and bar areas.
- Ability to read write and comprehend English.
- Physically able to stand walk bend reach and perform tasks for extended periods (up to 5 hours at a time).
- Ability to lift and move up to 50 lbs. occasionally 30 lbs. frequently and 10 lbs. constantly.
- Ability to visually inspect and maintain work areas for cleanliness and organization.
Perks
- Golf Privileges
- Retail and Restaurant Discounts
- Employee Meal Program
- Uniform Benefit Provided
- Employee Assistance Program Canopy
Classification
- Full-Time or Part-Time Seasonal Hourly Non-Exempt
$9 - $9 an hour
tips & gratuities
Sand Valley LLC is an Equal Opportunity Employer
We participate in E-Verify to confirm employment eligibility.
#sandvalley
We may use artificial intelligence (AI) tools to support parts of the hiring process such as reviewing applications analyzing resumes or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed please contact us.
Position SummaryThe Host is responsible for greeting guests confirming reservations and seating all patrons of the restaurant.Essential Duties and ResponsibilitiesWelcome guests to the restaurant.Manage reservations.Escort customers to assigned dining or bar areas.Provide menus and announce Waiter/W...
Position Summary
- The Host is responsible for greeting guests confirming reservations and seating all patrons of the restaurant.
Essential Duties and Responsibilities
- Welcome guests to the restaurant.
- Manage reservations.
- Escort customers to assigned dining or bar areas.
- Provide menus and announce Waiter/Waitresss name.
- Greet customers upon their departure.
- Coordinate with wait staff about available seating options.
- Maintain a clean reception area.
- Cater to guests who require extra attention (children elderly etc.).
- Assist wait staff as needed.
- Perform other duties as appropriate.
Qualifications
- Applicants must be at least 16 years old by their first day of employment.
- Understanding of restaurant etiquette and front-of-house operations.
- Ability to manage reservations and guest inquiries efficiently.
- Demonstrated customer-service skills with a professional friendly demeanor.
- Excellent verbal communication skills; able to give and follow instructions clearly.
- Strong organizational skills with the ability to monitor dining and bar areas.
- Ability to read write and comprehend English.
- Physically able to stand walk bend reach and perform tasks for extended periods (up to 5 hours at a time).
- Ability to lift and move up to 50 lbs. occasionally 30 lbs. frequently and 10 lbs. constantly.
- Ability to visually inspect and maintain work areas for cleanliness and organization.
Perks
- Golf Privileges
- Retail and Restaurant Discounts
- Employee Meal Program
- Uniform Benefit Provided
- Employee Assistance Program Canopy
Classification
- Full-Time or Part-Time Seasonal Hourly Non-Exempt
$9 - $9 an hour
tips & gratuities
Sand Valley LLC is an Equal Opportunity Employer
We participate in E-Verify to confirm employment eligibility.
#sandvalley
We may use artificial intelligence (AI) tools to support parts of the hiring process such as reviewing applications analyzing resumes or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed please contact us.
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