The Hilton Cleveland Downtown is looking for their next Lead Cook to be part of an exciting new venture at The Club at Hilton!
Soaring 32 stories with stunning views of Lake Erie Hilton Cleveland Downtown is located in the heart of downtown with 600 modern guest rooms and upscale amenities like an indoor pool and rooftop bar. Connected to the Convention Center its just steps from Clevelands key nightlife & entertainment district. The Hilton Cleveland Downtown provides a dynamic and professional setting for team members to grow their hospitality careers. Guests will soon be able to book access to The Club at Hilton a premium hosted club designed to elevate guests meet focus relax and refuel featuring elevated dining curated coffee service and thoughtfully designed areas for quiet work or collaborative conversation.
Check us out: Hilton Cleveland Downtown Dine & Drinks
The ideal Cook candidate is a motivated culinary professional with at least one year of professional cooking experience preferably within high-end or fine dining environments. Experience with breakfast preparation and production is highly preferred as this role plays a key part in supporting The Clubs elevated morning dining offerings.
This individual thrives in a premium guestfocused setting and understands the importance of consistency presentation and refined service. They are flexible dependable and able to work independently supporting the daily culinary operations of this new private club experience.
Full-Time
Pay Rate: $21.80 per hour
Shift Pattern: AM including weekends and holidays
What will I be doing
As a Cook you would be responsible for preparing food items in accordance with recipes and established standards in the hotels continuing effort to deliver outstanding service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:
Prepare and execute elevated high-quality dishes in alignment with The Clubs premium dining standards
Support and guide culinary team members providing direction training and oversight during service.
Execute breakfast production efficiently including egg cookery griddling and other morning menu techniques
Maintain exceptional food presentation and quality ensuring all menu items meet brand expectations.
Coordinate with leadership and service teams to ensure smooth communication and efficient service flow.
Monitor food inventory levels assist with ordering and reduce waste through proper rotation and storage.
Ensure compliance with health safety and sanitation standards including proper handling labeling and cleanliness of all food areas.
Work independently when required demonstrating strong decision-making and timemanagement skills.
Maintain cleanliness and comply with food sanitation standards at all times
Practice correct food handling and food storage procedures according to federal state local and company regulations
The Benefits
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment thanks to innovative programs and benefits such as:
Access to pay when you need it through DailyPay
Medical Insurance Coverage for you and your family
Mental health resources including Employee Assistance Program
Best-in-Class Paid Time Off (PTO)
Go Hilton travel program: 100 nights of discounted travel
Parental leave to support new parents
Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education including: college degrees and professional certifications*
401K plan and company match to help save for your retirement
Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable
EOE/AA/Disabled/Veterans
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:
In addition we look for the demonstration of the following key attributes:
Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
Required Experience:
IC
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