Food & Beverage Manager
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Job Location:
Monthly Salary:
Posted on:
3 hours ago
Vacancies:
1 Vacancy
Job Summary
What youll do
We are looking for an experienced Food & Beverage Manager to join the team at SLS Barcelona. Under the guidance of the Director of Food & Beverage the Food & Beverage Manager supports directing the Food & Beverage strategy of the hotel while supporting the Food & Beverage day-to-day tasks. The Food & Beverage Manager assures the hotel service is true to the SLS brand by fostering a team culture in which its members feel empowered to make decisions and take responsibility for their workload and professional development.
- Drive revenue through strategic management of commercial initiatives with the Director of Food & Beverage.
- Take responsibility for the branding (in accordance with SLSs brand) revenue and management of food & beverage colleagues in partnership with the food & beverage leaders.
- Ensures that regular on-going communication occurs in all areas of food and beverage.
- Inspire staff provide guidance and training and address any performance issues.
- Contribute to the hiring process conduct performance appraisals and make personnel-related decisions.
- Collaborate on financial forecasting and budgeting for the department. Analyzes financial reports and statements to evaluate Food and Beverage performance relative to budgetary targets.
- Maintain awareness of market trends competitor pricing and sales strategies to inform decision-making.
- Support the Director of Food and Beverage in various administrative tasks including departmental reports and strategic planning.
- Assists in the inventory management and ongoing maintenance of hotel operating equipment and other assets.
- Establishes clear expectations and holds the food and beverage leadership team accountable for exemplifying desired service standards.
- Facilitates the integration of new hires into the department through orientation programs and tailored training initiatives to enable successful job performance.
Qualifications :
What we are looking for...
- Degree with emphasis in Hospitality/Restaurants management.
- 4 years experience in hospitality within hotels/restaurants with high volume of food & beverage operations in a management position.
- Knowledge of local market will be a plus.
- Proven team leader with a high level of energy and motivation with a proven track record of living the companys values.
- Proficient knowledge of computer systems such as: Microsoft Word Excel & Outlook is required
- Ability to multitask work in a fast-paced environment and have a high level attention to detail
- Excellent verbal and written communication skills. Fluent in Spanish and English.
- You make people feel good - your team guests and colleagues alike. You make a positive impact.
- Youre a strong team leader a natural at managing and inspiring others in a way that gets the best out of them.
- You are an excellent relationship builder confident in working with other teams and leaders; youre passionate about what we can achieve together.
- You take ownership of important issues solve problems and make effective decisions.
- You learn quickly and adapt to SLSs unique culture.
- You are humble and open to ideas. We leave our ego at the door and help get things done.
- Youre up for doing things differently and trying (almost) everything once.
- You want to be part of a team that works hard supports each other and has fun along the way.
Additional Information :
Whats in it for you...
- The opportunity to join an innovative fast-growing international group thats committed to not just building new hotels but building a global brand.
- The chance to challenge the norm and work in an environment that is both creative and rewarding.
- Become part of a team thats very passionate about creating great hospitality experiences and exploring new locations at every opportunity.
- A competitive package and plenty of opportunity for development.
- Excellent discounts across the entire Ennismore family of brands.
SLS is part of Ennismore a creative hospitality company rooted in culture and community with a global collection of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint- venture with Accor formed in 2021.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Service
- Hotel Experience
- Taleo
- Hospitality Experience
- Bartending
- Guest Relations Experience
- Management Experience
- POS
- Supervising Experience
- Micros POS
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
