Job Overview:
We are looking for a motivated and detail-oriented Commis Pastry to join our pastry this role you will assist in preparing high-quality pastries desserts and baked goods ensuring every creation meets our standards for taste presentation and hygiene. Fluency in German is required to communicate effectively with the team and follow instructions accurately.
Key Responsibilities:
-
Assist in the preparation and production of pastries cakes desserts and baked goods
-
Maintain cleanliness organization and hygiene in the pastry kitchen
-
Follow recipes and instructions precisely to ensure consistency and quality
-
Support senior pastry chefs in daily operations and menu execution
-
Monitor ingredient stock and assist in inventory management
-
Ensure proper presentation of all desserts and pastries
Requirements:
-
Previous experience in a pastry or bakery environment preferred
-
Fluent German (spoken and written)
-
Knowledge of kitchen hygiene and safety standards
-
Strong attention to detail and precision
-
Ability to work efficiently in a fast-paced environment
-
Team-oriented reliable and adaptable
Key Skills:
-
Creativity and passion for pastry
-
Time management and organizational skills
-
Positive attitude and willingness to learn
-
High standards of cleanliness and presentation
Benefits:
Job Overview: We are looking for a motivated and detail-oriented Commis Pastry to join our pastry this role you will assist in preparing high-quality pastries desserts and baked goods ensuring every creation meets our standards for taste presentation and hygiene. Fluency in German is required to co...
Job Overview:
We are looking for a motivated and detail-oriented Commis Pastry to join our pastry this role you will assist in preparing high-quality pastries desserts and baked goods ensuring every creation meets our standards for taste presentation and hygiene. Fluency in German is required to communicate effectively with the team and follow instructions accurately.
Key Responsibilities:
-
Assist in the preparation and production of pastries cakes desserts and baked goods
-
Maintain cleanliness organization and hygiene in the pastry kitchen
-
Follow recipes and instructions precisely to ensure consistency and quality
-
Support senior pastry chefs in daily operations and menu execution
-
Monitor ingredient stock and assist in inventory management
-
Ensure proper presentation of all desserts and pastries
Requirements:
-
Previous experience in a pastry or bakery environment preferred
-
Fluent German (spoken and written)
-
Knowledge of kitchen hygiene and safety standards
-
Strong attention to detail and precision
-
Ability to work efficiently in a fast-paced environment
-
Team-oriented reliable and adaptable
Key Skills:
-
Creativity and passion for pastry
-
Time management and organizational skills
-
Positive attitude and willingness to learn
-
High standards of cleanliness and presentation
Benefits:
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