CookFloater Corporate Dining
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Job Location:
Draper, UT - USA
Hourly Salary:
$ 17 - 18
Posted on:
18 hours ago
Vacancies:
1 Vacancy
Department:
Job Summary
Join Our REAL Food Mission!
Cook/Floater - Corporate Dining Location: 42 Future Way Draper UT
Compensation: $17-$18/hour Full-Time
Schedule: Monday-Friday 6:30am-2:30pm
Job Summary
As a Cook/Floater you will provide versatile culinary support across multiple kitchen stations ensuring consistent food quality and service. This role requires adaptability strong cooking skills and the ability to step into various positions as needed to maintain smooth kitchen operations during peak hours staff absences or special events.
What Youll Do
- Prepare and cook food items according to standardized recipes and procedures.
- Rotate between stations (grill sauté prep pantry etc.) based on daily staffing needs.
- Assist in opening and closing duties including setup breakdown and cleaning.
- Maintain food safety and sanitation standards at all times.
- Monitor inventory levels and communicate shortages to supervisors.
- Support special events catering or high-volume service as needed.
- Collaborate with kitchen staff to ensure timely and quality food service.
- Follow all company policies and procedures including safety and hygiene protocols.
- Perform other duties as assigned.
What You Will Bring
- High school diploma or equivalent preferred.
- Minimum 12 years of cooking experience in a commercial kitchen.
- Ability to work in a fast-paced team-oriented environment.
- Strong multitasking and time management skills.
- Flexibility to work various shifts and stations
- High volume catering bar & grill hot entree preparation experience preferred
- ServSafe Certification and State Food Handlers Card required
- Ability to pass a criminal background check and drug screen
Physical and Sensory Requirements
- This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes airborne particles and moderate noise. Employees must have the physical stamina to stand for long periods lift trays and perform repetitive tasks. Occasional exposure to wet or humid conditions extreme temperatures and vibration may occur. Reasonable accommodations are available for individuals with disabilities.
At Thomas Cuisine our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
What We Offer!
- Life/Work Integration
- Paid Bereavement Leave
- Paid Parental Leave
- Paid Baby Bonding Leave
- Paid Elder Care Leave
- Paid Time Off (Accrued)
- Paid Holidays
- Health & Wellness
- 3 Medical Plans (Blue Cross)
- Prescription Dental and Vision Coverage
- Reimbursed Wellness Massages (Portion of cost)
- Voluntary HSA with Company Match
- Voluntary FSA
- Free Employee Assistance Program (Behavioral Health Support)
- Access to Wellness Initiatives (Fitness Memberships etc.)
- Financial Wellness
- 401(k) Retirement Plan with Company Match
- Company-Paid Basic Life Insurance
- Company-Paid Accidental Death & Dismemberment (AD&D) Policy
- Voluntary Short-Term Disability
- Voluntary Employee Spouse and/or child(ren) Life Insurance with AD&D
- Plus
- A supportive collaborative work environment
- Opportunities for growth
Who We Are
Founded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each people are purposeful they care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our growing community.
Our commitment to you
At Thomas Cuisine we are dedicated to fostering a workplace that is diverse equitable inclusive and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food Genuine Service Enduring Relationships
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
Thomas Cuisine is the leading foodservice provider in REAL food. We provide healthcare food service, senior living food service, corporate dining, and more.
