Main Responsibilities:
Effectively route technicians to service calls maximizing efficiency and productivity using dispatch management tools in a manner that exceeds customer expectations and/or service level agreements
Serve as the primary point of contact for technicians within a geographic market or territory
Facilitate technician performance to maximize productivity and profitability through effective call clustering and routing to control cost enhance efficiency and meet commitments
Basic Qualifications:
High school diploma or equivalent
3 years experience in dispatch customer service and/or restaurant management
Intermediate experience in Microsoft Office / Windows-based environment
Preferred Qualifications:
Ability to learn unique and proprietary software
Excellent verbal and written communication skills
Previous SAP experience
About Smart Care
Smart Care is a national repair and service provider for commercial foodservice refrigeration and cold storage equipment. Our offering of comprehensive mechanical services includes hot side cooking equipment stand-alone refrigeration specialty coffee and beverage complex rack refrigeration and HVAC.
Smart Care is an Equal Employment Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin disability veteran status or other protected class status. All qualified individuals are encouraged to apply. If you need a reasonable accommodation with respect to Smart Cares application or hiring process due to a disability please contact the Human Resources department at .
Let Smart Care be the service provider for all your commercial kitchen, refrigeration and HVAC equipment repair needs. Skilled coverage offered nationwide.