Clinical Dietitian

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profile Job Location:

Toledo, OH - USA

profile Monthly Salary: $ 26 - 33
Posted on: 19 hours ago
Vacancies: 1 Vacancy

Job Summary

Title: Clinical Dietitian 1

Department Org: Clinical Dieticians - 109770

Employee Classification: B5

Bargaining Unit:AFSCME HSC

Primary Location: HSC H

Shift:1

Start Time:7:30 am End Time:5:30 pm

Posted Salary: $26.42 - $33.36/hr

Float: True

Rotate: False

On Call: True

Travel: True

Weekend/Holiday: True

Job Description:

The clinical dietitian is responsible for the nutritional care of in-patients and out-patients. Duties include assessment of nutrition status development of care plans follow up education and nutrition related order writing privileges. Clinical Dietitian will assure appropriate and continual care of patients through verbal communication with members of the health care team as well as written documentation in the medical record. Care provided is tailored to patient needs including learning needs age-specific and addresses cultural/religious considerations.

Minimum Qualifications:

Education/experience/licensing:
Bachelors degree in dietetics or food and nutrition with completion of dietetic internship. Masters degree and membership in Academy of Nutrition and Dietetics preferred.
Completion and maintenance of registration as a dietitian as provided for by the Commission on Dietetic Registration through the Academy of Nutrition and Dietetics. Will accept eligibility to complete Registration provided it is completed within 3 months of hire.
Licensed in state of Ohio to practice dietetics as provided by the State of Ohio Medical Baord.
One year work experience in hospital setting as RD LD preferred. Specialty certification in nutrition support renal oncology gerontology or diabetes education desirable.
Demonstrates competency in the nutritional care of patients including age specific learning and cultural/religious needs.
Adheres to the standards of professional practice as defined by the Academy of Nutrition and Dietetics

Conditions of Employment:

To promote the highest levels of health and well-being the University of Toledo campuses are tobacco-free. Pre-employment health screening requirements for the University of Toledo Health Science Campus Medical Center will include drug and other required health screenings for the position.

Equal Employment Opportunity Statement:

The University of Toledo is an equal opportunity employer. The University of Toledo does not discriminate in employment educational programs or activities on the basis of race color religion sex age ancestry national origin sexual orientation gender identity and expression military or veteran status disability familial status or political affiliation.

The University is dedicated to attracting and retaining the best and brightest talent and fostering a culture of respect.

The University of Toledo provides reasonable accommodation to individuals with disabilities. If you require accommodation to complete this application or for testing or interviewing please contact HR Compliance ator between the hours of 8:30 a.m. and 5 p.m. orapply online for an accommodation request.

Computer access is available at most public libraries and at the Office of Human Resources located in the Center for Administrative Support on the UToledo Main Campus.

Title: Clinical Dietitian 1Department Org: Clinical Dieticians - 109770Employee Classification: B5Bargaining Unit:AFSCME HSCPrimary Location: HSC HShift:1Start Time:7:30 am End Time:5:30 pmPosted Salary: $26.42 - $33.36/hrFloat: TrueRotate: FalseOn Call: TrueTravel: TrueWeekend/Holiday: TrueJob Desc...
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Key Skills

  • Culinary Experience
  • EMR Systems
  • Motivational Interviewing
  • Food Service
  • Hospital Experience
  • Acute Care
  • Computer Skills
  • MDS
  • Dietary Department Experience
  • Dialysis Experience
  • Food Production Experience
  • Tube Feeding