Restaurant Manager (Davao)
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Job Location:
Davao City - Philippines
Monthly Salary:
PHP 40000 - 40000
Posted on:
3 hours ago
Vacancies:
1 Vacancy
Job Summary
- Leadership & Team Management -Ability to lead motivate and coach staff toward performance goals.
- Operational Management Overseeing daily restaurant operations including scheduling inventory and supplier coordination.
- Financial Management Budgeting cost control sales forecasting and profitability tracking.
- Customer Service Excellence Managing guest satisfaction resolving complaints and ensuring quality service.
- Problem-Solving Quick decision-making under pressure.
- Regulatory Compliance Knowledge of food safety sanitation and labor regulations.
- Communication Skills Clear verbal and written communication for staff suppliers and customers.
Requirements
Required Skills:
Bachelors degree in business administration overseeing day-to-day operations. Preferably with food industry experience. Ensures implementation of operational systems and procedures such as cash and security control kitchen management crisis management customer service etc.
Required Education:
Bachelors degree in business administration overseeing day-to-day operations. Preferably with food industry experience. Ensures implementation of operational systems and procedures such as cash and security control kitchen management crisis management customer service etc.
Company Industry
Higher Education / Education / Professional Training and Coaching / Education Administration Programs
Key Skills
- Restaurant Experience
- Labor Cost Analysis
- Hospitality Experience
- Cost Management
- Assistant Manager Experience
- Management Experience
- Profit & Loss
- Computer Literacy
- Leadership Experience
- P&L Management
- Restaurant Management
- Retail Management
