POSITION SUMMARY: Position is responsible for assisting the Manager/Supervisor in performing all duties and functions required for efficient operation of the department as well as performing the duties of a Quality Services Inspector. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned
EXPECTATATIONS all Team Members Observe & enforce all company personnel quality safety and food safety policies. Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers clients coworkers and leadership teams. Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies such as Six Sigma. Recognizes and acts on incidents and safety risks. Consistently practices and enforces safe work habits and drives those habits throughout the organization KNOWLEDGE SKILLS and ABILITIES
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JBS Foods is a leading global food company, with operations in the United States, Australia, Canada, Europe, Mexico, New Zealand and the UK.