Line Cooks Glencairn Golf Club
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Job Location:
Monthly Salary:
Posted on:
21 hours ago
Vacancies:
1 Vacancy
Job Summary
ClubLink is hiring for Glencairn Golf Club!
Join the Glencairn team for the 2026 golf season!
ClubLink is Canadas largest owner and operator of high quality golf courses and resort properties. One of the primary reasons for ClubLinks success is the passion our employees have for delivering excellent service.
ClubLink offers a variety of perks and benefits to employees some include:
- Membership to WorkPerks
- Opportunity for Advancement
- Employee Discounts
Job Requirements:
- Work in a fast safe and efficient manner especially during service times so as to achieve consistently high food quality in a productive and cost effective environment.
- Comply with kitchen procedures recipe and prep sheets cleaning schedules and all other duties required to work in an efficient kitchen.
- Assist as required with receiving deliveries and checking for product quality quantity and price.
- Maintain efficient stock controlling methods for all kitchen-related products specifically towards maintaining shelf life stock rotating to avoid waste and spoilage.
- Maintain all food items at the approved temperature to prevent contamination or health risks.
Qualifications:
- Minimum 1 year experience in food and beverage operations preferred.
- Dedicated to a high level and standard of food quality and highly creative and motivated.
- Excellent communication customer service and strong organizational skills.
This is an hourly seasonal position (April - November 2026).
ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.
Key Skills
- Logistics & Procurement
- Health Education
- Gynecology
- Marine Biology
- Government
About Company
Canada’s largest owner and operator of golf clubs with more than 50 championship courses in Ontario, Quebec and Florida.
