Lead Production Cook
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Job Location:
Roland, IA - USA
Monthly Salary:
Not Disclosed
Posted on:
15 hours ago
Vacancies:
1 Vacancy
Job Summary
Cherokee Casino Roland is seeking a Lead Production Cook to join our growing kitchens! The Lead Production Cook is responsible for preparing a wide range of food items including stocks sauces gravies and soups while ensuring all products meet established standards for quality presentation and timeliness. This position plays a key role in maintaining kitchen cleanliness supporting operational efficiency and fostering a Fun Friendly Quick Comfortable Clean and Safe environment. The role also provides leadership and direction to kitchen staff to ensure smooth daily operations.
Responsibilities
Prepare food items across multiple venues ensuring consistency and quality.
Follow established standards for preparation portioning cooking and presentation.
Ensure adherence to recipes and maintain the timeliness of all food products.
Maintain the cleanliness of kitchen operations equipment and tools.
Promote a positive kitchen environment aligned with the Big Six principles.
Oversee and guide kitchen staff during production.
Qualifications
High School Diploma or GED or equivalent combination of education and experience.
Minimum of 3 years of related cooking experience in a production or highvolume environment.
Ability to obtain a food handlers card.
Capability to work varied shifts including weekends and holidays.
Ability to lift up to 50 lbs and work in environments that may include secondhand smoke and crowd noise.
Leadership skills with the ability to guide and support other employees.
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
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