Expeditor
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Job Location:
Charleston, SC - USA
Monthly Salary:
Not Disclosed
Posted on:
14 hours ago
Vacancies:
1 Vacancy
Job Summary
Halls Chophouse is seeking professional passionate hospitality-minded Expeditors to join our team. We want to enhance traditional hospitality models by taking care of our employees guests and community. We are looking for an Expeditor to be a strong liaison between our kitchen and front of house team. The Expeditor ensures every single dish that goes out to our guests is flawless accurate and up to our standards.
What we offer:
- Training and career growth opportunities
- Positive and professional working environment and staff
- An opportunity to open a world-class restaurant in Nashville
What youll get from us:
- A healthy and safe work environment where you are encouraged to grow your career.
- Comprehensive Medical Dental and Vision insurance available for all fulltime employees (30 hours per week or more). Our company pays up to 70% of your medical premium dependent on the plan you choose. We also offer legal and voluntary life insurance options.
- Paid Parking.
- Paid Time Off to support you with an active life outside of work after 6 months (1 week) and 2 weeks after 1 year.
- 50% dining discount throughout the Hall Management Group of restaurants
- Flexible Spending Account or Heath Spending Account depending on the plan you choose.
- Company paid Employee Assistance Program to support overall mental wellbeing.
- 401(k) to help you invest in your future after 6 months with a 4% company match.
- Generous Employee Referral Program.
Who we are: Hall Management Group operates notable restaurants in South Carolina and Tennessee including Halls Chophouse (Charleston Greenville Columbia Nexton and Nashville) Halls Catch Ritas at Folly Beach High Cotton S.N.O.B. and Halls Signature Events.
Please submit an up-to-date resume. We look forward to hearing from you! Lets make something good happen today!
What is needed:
If you are known to be positive warm and hospitable with FOH/BOH experience in an upscale fine-dining restaurant and you love to work in high volume fast-paced environment we would love to hear from you! If you have a great attitude show up and be your best self and are up to the challenge we want to hear from you too! We will train you! You need to be willing to learn. You must be somebody who:
- Someone who can work in conjunction with chefs to help expedite food during service while also helping out in other support roles
- Kitchen/expediter experience a plus
- This position is ideal for anyone looking to transition from BOH to FOH
- Minimum 1 years experience in a restaurant role
- Great enthusiasm and attitude
- Ability to make a positive difference in our guests and your co-workers lives
- Able to work nights weekends and holidays
Key Skills
- Culinary Experience
- Restaurant Experience
- Time Management
- Kitchen Experience
- Forklift
- Procurement
- Taleo
- Hospitality Experience
- Communication skills
- SAP
- Manufacturing
- MRP
About Company
From conversation and laughter in our bar to our stylish dining rooms of heart pine floors and antique brick, you’ll come to understand true Charleston hospitality. That is, there’s always cause for celebration – of our neighbors, our food and drink and each other. It’s our great plea ... View more
