Lead Steward (utility Worker 2) ()
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Job Location:
Monthly Salary:
Posted on:
8 hours ago
Vacancies:
1 Vacancy
Job Summary
Job Description
The Lead Steward is responsible for supervising and organizing utility workers in order to maintaining cleanliness organization and food safety and hygeine standards in the kitchen banquets and restaurant areas.
The Lead Steward will:
- Maintain cleanliness and hygeine in kitchen banquets and restaurant areas
- Ensure all kitchen equipment is clean and in good working order
- Assist kitchen staff with preparations and organization
- Properly sort and dispose of waste and recyclables
- Wash dishes utensils and other kitchen items
- Ensure compliance with all health and safety regulations (HACCP Kitchen)
- Monitor stock levels and communicate needs to supervisors
- Assist with catering functions and events as needed. Assist banquet porters when required with set up and tear down of event spaces.
- Attend training programs (classroom and virtual) as designated.
- Attend all allergy and foodborne illness in-service training as required
- Comply with all company safety and risk management policies and procedures.
- Comply with all Sodexo HACCP policies and procedures.
- Participates in regular safety meetings safety training and hazard assessments.
Reports to:
- Executive Chef
- Sous Chef
Qualifications :
What Youll Need to Succeed:
- High school diploma or equivalent
- Previous experience in a similar role (1-2 years)
- Strong attention to detail
- Ability to work in a fast-paced environment
- Excellent communication skills
- Ability to work flexible hours including weekends and holidays
- Physical stamina to perform required tasks
Additional Information :
What Sodexo Can Offer You:
- Flexible work environment
- Competitive compensation & great employee benefits
- Training and development programs
- Countless opportunities for growth
- Corporate responsibility & sustainability
- Canadas Top Employers for Young People 2019
- Canadas Best Employers by Forbes 2019
- Diversity Inc. Top 50 employer 2019
- And so much more!
$17-$19/hour plus gratuities and shift meals
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin race religion ethnic group age disability gender sexual preference sexual or gender identity status as a veteran or any other federal provincial or local protected class.
We welcome and encourage applications from people with is available on request from candidates taking part in all aspects of the selection process.
Thank you for your interest in Sodexo.
Please note that only those candidates under consideration will be contacted.
Follow us on social media to see first-hand what we are all about!
Instagram: @SodexoCanadaCareers
Twitter: @SodexoJobsCA
LinkedIn: Sodexo Canada Careers
Facebook: Sodexo CA Jobs
SodexoSJG
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Restaurant Experience
- Food Service
- GIS
- Hand Tools
- Lift Truck Experience
- Construction Experience
- Wastewater
- Commercial Driving
- Screen Printing
- Operations Management
- Sanitation
- Power Tools
About Company
Grow your career with a company that shares your passion! Our Campus Division has an exciting new opportunity to join the Sodexo team as our next Campus Rotational Chef. Sodexo offers a competitive salary range between $70,000.00 - $75,000.00 with Extended Benefits offered from day o ... View more
