Catering Sales Manager

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profile Job Location:

Odessa, TX - USA

profile Monthly Salary: Not Disclosed
Posted on: 19 hours ago
Vacancies: 1 Vacancy

Job Summary

Description

Additional Information: This hotel is owned and operated by an independent franchisee Eofficial Enterprises. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practices including hiring firing discipline staffing compensation benefits and all other terms and conditions of employment. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International Inc.

The Catering Sales Manager is responsible for attainment of assigned catering/banquet goals tied to the overall performance of the hotel. The individual will be responsible for effectively

soliciting and securing new accounts as well as servicing clients/groups where applicable. The Catering Sales Manager will report to and work in conjunction with the Director of Sales &

Marketing to achieve the hotels revenue and market share goals for hotel. The focus on catering sales may vary based on the respective operations.

Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly.

Effectively attain assigned sales and revenue goals as well as solicitation call goals.

Proactively conduct solicitation calls conduct sales tours and entertain clients specific to Social Corporate Business or as applicable by property.

Grow existing relationships with assigned accounts specific to Leisure Business Travel (BT) and/or Groups as applicable by property.

Monitor and evaluate trends within your market segment.

Approach all encounters with guests and employees in an attentive friendly courteous and service-oriented manner.

Adheres to Eofficial Enterprises Inc. established regulations company standards catering/meeting standards and related catering sales metrics.

Develop a full working knowledge of the operations and policies of the hotel and applicable departments.

Ensure that the Daily Event List Banquet Event Order/Guarantee Sheet and Ten Day Event Schedule are generated on a timely basis and ensure accuracy.

Maintain strong visibility in local community and industry organizations as applicable.

May assist in implementing and/or participating in special promotions relating to direct sales segments i.e. sales blitzes etc.

Attend daily/weekly/monthly meetings and any other functions required by management.

Perform any other duties as requested by the General Manager or Director of Sales & Marketing.

Management-level associates are expected to work as much of each is necessary to complete their job responsibilities; for OEM associates overtime does apply and is calculated accordingly. $50000

This company is an equal opportunity employer.

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Required Experience:

Manager

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Eofficial Enterprises. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and pract...
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Key Skills

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About Company

At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savou ... View more

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