Sous Chef

Bistrot Pierre

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profile Job Location:

Somerset - UK

profile Monthly Salary: Not Disclosed
Posted on: 22 hours ago
Vacancies: 1 Vacancy

Job Summary

Why shouldyou join our team

We currentlyhave a wonderful opportunity to join our dynamic kitchen teamas a Sous Chef. Every member of our kitchen team plays an integral part indelivering the best possible experience for our customers. We pride ourselveson having created a welcoming and inclusive environment for all to excel anddevelop in their roles.

We also liketo take care of our employees and their wellbeing; therefore we offercompetitive benefits including:

- Treat your friends and family to anunlimited 50% discount off our food at any of our Bistrots

- An awesome service charge on top ofyour competitive hourly pay rate

- Sign up to the financialwellbeing platform Wagestream which lets youtrack your earnings access your wages beforepayday set up savings and provides a financial health score checker

- Discounted room ratesat our two hotels

- Discounted selected dishes on shiftand wines at cost price

- We take well-beingseriously so youll have access to our 24/7 employee assistance programme

- Fantastic staff nightsout and on-shift daily and monthly incentives

-Annualcompany rewards get the chance to win holiday vouchers for you and your lovedones

-Takepart in our Future Leaders course where you can experience bespoke careerdevelopment

-Lengthof service awards

What willthe role of Sous Chef involve

-Deliveringdishes cooked and presented to company specification

-Managingorders stock invoices and food profit

-Developingyour team alongside the Head Chef

-Dailyoperation of the kitchen

-Workingclosely with the General Manager to meet the needs of the business

As a Sous Chef you willneed to have:

-Minimumof a year working as a Chef de Partie or Sous Chef

-Beable to read interpret demonstrate and execute all basic meat fish sauceand side dishes as provided by the supervisor


Required Experience:

IC

Why shouldyou join our teamWe currentlyhave a wonderful opportunity to join our dynamic kitchen teamas a Sous Chef. Every member of our kitchen team plays an integral part indelivering the best possible experience for our customers. We pride ourselveson having created a welcoming and inclusive envir...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Kitchen Management Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Labor Cost Analysis
  • Catering
  • Cooking
  • Cost Control
  • Sanitation
  • Knife Skills