Culinary Cook
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Job Location:
Atlantic Beach, NY - USA
Monthly Salary:
Not Disclosed
Posted on:
4 days ago
Vacancies:
1 Vacancy
Job Summary
MakeFleet Landing the next chapter in your story!
Our Story
Integrity and passion drive us to be extraordinary. Since our beginnings in 1990 our dynamic and purpose-driven community has become a place where excellence abounds. No one offers a senior living community quite like Fleet Landing. From pristine campus to luxury healthcare environments to extraordinary dining experiences our commitment to excellence in hospitality is found in every detail. Theres nothing we wont do to support the successful aging of those who live here.
Your Opportunity
We are seeking a Culinary Cook Full-Time and Part-Timewhose primary responsibility is organization to work in a fast pace environment ability to coordinate meal preparation and presentation with fellow culinarians.
WELLInspired - Benefits
At Fleet Landing you will find meaningful careers great Residents outstanding teams a collaborative atmosphere and plenty of room to make your mark. We offer outstanding benefits including a generous 401k match 90% of medical premium costs employer paid uncapped PTO accrual from day 1 and generous scholarship and continuing education opportunities.
Are you a driven visionary and experienced culinary professional with an unwavering commitment to excellence Do you have a passion for cultivating great teams and providing meaningful compassionate service to Residents across the continuum If so be part of our future!Apply today and tell us why Fleet Landing is where you want to write the next chapter in your life: invite you to make Fleet Landing the next chapter in your story and give your life new meaning. Tell us why Fleet Landing is where you want to write the next chapter in your life!
Key Responsibilities:
- Prepares quality food in accordance with state and federal regulations as well as Fleet Landings established polices and procedures.
- Prepares meals in accordance with planned menus and adheres to regulated food temperature standards.
- Serves food in accordance with established therapeutic/mechanically altered diet regulations.
- Prepares food in accordance with standardized recipes and special diet orders.
- Completes daily or scheduled cleaning duties in accordance with established policies and procedures.
- Attends in-service programs.
QUALIFICATIONS:
Minimum Education Required:
High school education preferred. Must be able to read write speak English and follow written and oral directions. Technical or vocation training in Food Service or one (1) year on-the-job training is preferred.
Experience:.
One (1) year cooking experience in an institutional or restaurant setting is desirable
Fleet Landing is an Equal Opportunity Employer and Drug Free Workplace
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
No one offers a senior living community quite like Fleet Landing. We invite you to make Fleet Landing the next chapter in your story — and give your life new meaning. Join our team!
