F&B COST CONTROLLER
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Primary Responsibilities
- Supervision of Receiving Clerk handling of Food and Beverage requisitions preparation of Sales Analysis and Standard Recipe Costing preparation of Cost Reports monitoring and control of non food purchases against budget pre-cost of all restaurant and banquet menu inventory of Food and Beverage and general items and management of minimum and maximum par level of all store items.
- To ensure the smooth and efficient operation of Cost Control Store rooms and Receiving and to assist Management in keeping the cost of food beverage and other supplies to the minimum.
- Any matter which may effect the interests of the hotel should be brought to the attention of the Management.
Finance Planning
- Ensure to perform the various activities like menu costing menu pricing and introducing or changing of menus according to the Food and Beverage Departments requirements.
- Prepare monthly listing of slow moving and obsolete items and recommend further action
People Management
- Establish and maintain seamless co-ordination & co-operation with all departments of The hotel to ensure maximum cooperation productivity and guest service.
- Respond to queries by resolving issues in a timely and efficient manner to ensure customer satisfaction.
- Ensure that all personnel are kept well informed of departments objectives and policies.
Financial Management
- Identify optimal cost effective use of the resources and educate the team on the same.
Operational Management
- Carry out all Food and Beverage inventories.
- Supervise all operational functions of Cost Controlling such as.
- Checking of KOTs/BOTs.
- Spot Checks.
- Finalize all cost related accounts for Food and Beverages.
- Compare the monthly food and beverage purchases with the Account Payables.
- Ensure to submit all Food and Beverage cost related details to the Accounts Department.
- Conduct monthly inventory of food beverage and other storeroom items.
Qualifications :
- Diploma in Accounting / Finance / Graduate
- Minimum 4-5 years of experience in a similar capacity
- Good reading writing and oral proficiency in English language
- Proficient in MS Excel Word PowerPoint and relevant accounting systems
Additional Information :
- Good communication skills
- Service oriented with an eye for details
- Ability to work effectively and contribute in a team
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Bidding
- Arabic Speaking
- Fund Management
- ERP
- Airlines
- Corrosion
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
