Demi Chef - Pasta Chef - Garum Restaurant by Grossi
GuyGrossisGARUMis an inspirationofancientRomancooking traditions and culturewith contemporary considerationbringinga unique concept to the Hibernian Place precinct.
We are currently seekingDemiChef - Pasta Chef with a focus on continuously reaching greater levels of guest experiences in a quality driven kitchen with strong technical skills and understanding of Italian food.
For ourDemi Chef roles we are seeking professionalsdisplaying the following skills and attributes:
This is an exceptional opportunity to work in aleading kitchen team where you will be able to work with excellent produce in a respectful environment and have great opportunities for professional development.
We have an extensive and diverse team of professionals ready to welcome you and help you succeed.
This is an excellent opportunity to make your mark in a vibrant and growing return for your commitment and passion to succeed you will have the opportunity to work with a highly motivated team and receive excellent benefits including:
We strive for excellence and focus on exceptional customer experiences.
If this sounds like you please apply below to join our team.
At Marriott International we are dedicated to being an equal opportunity employer welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and greatest strength lies in the rich blend of culture talent and experiences of our associates. We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law.
At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savou ... View more