Sous Chef Production (CPU)
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Job Location:
San Jose, CA - USA
Yearly Salary:
$ 76240 - 79000
Posted on:
9 hours ago
Vacancies:
1 Vacancy
Job Summary
- We are hiring immediately for a Sous Chef Productionposition.
- Location: San Jose CA.
- Schedule: Open Availability Required
- Pay Range: $76240.00 - $79000.00 annually
We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1479774.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages and benefits one in which you can learn and grow while making a difference in the world Were hiring! Bon Appétit Management Company operates more than 1000 cafés around the country for corporations universities and museums as well as a few dozen public restaurants. Weve led the industry in socially and environmentally responsible sourcing from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh local ingredients.
Learn more about careers with Bon Appétit: Summary
Working as the Sous Chef Production you will effectively lead a high-performing production team across a leading high-tech corporate dining account. This role shapes our culinary and hospitality intentions-ensuring great service culinary excellence and detailed execution that reflects our clients elevated standards.
The Sous Chef will guide operations and champion innovation foster collaboration and translate culinary priorities into memorable dining experiences that drive client satisfaction and loyalty.
Key Responsibilities
Support a high-impact culinary program
Exhibit a versatile skill set across a broad range of cooking methods
Ensure meticulous adherence to all menu specifications production and prep guidelines
Set an expectation of teamwork that is friendly and engaging
Develop mentor and elevate a high-achieving team culture rooted in excellence
Treat everyone with professionalism care and respect
Ensure food and workplace safety standards are met
Preferred Qualifications
1 - 3 years kitchen supervisor experience
Ability to manager multiple high volume production stations
Ability to manage inventory and ordering
Passion for food trends flavors and recipe adherence
Ability to work in a fast paced changing environment
Knowledge of food and workplace safety protocols and compliance
ServSafe certification a plus
Union experience a plus
While this schedule and location are currently projected they are flexible and may be adjusted to meet evolving business demands including coverage needs.
Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal state and local laws. For positions in Washington State Maryland or to be performed Remotely click here for paid time off benefits information.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass we are committed to treating all Applicants and Associates fairly based on their abilities achievements and experience without regard to race national origin sex age disability veteran status sexual orientation gender identity or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities skills tasks or requirements associated with this position. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity.
We will consider for employment all qualified applicants including those with a criminal history (including relevant driving history) in a manner consistent with all applicable federal state and local laws including the City of Los Angeles Fair Chance Initiative for Hiring Ordinance the San Francisco Fair Chance Ordinance and the New York Fair Chance Act.
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Kitchen Management Experience
- Food Preparation Experience
- Kitchen Experience
- Labor Cost Analysis
- Catering
- Cooking
- Cost Control
- Sanitation
- Knife Skills
About Company
As the leading foodservice and support services company, Compass Group North America is a family of companies building experiences for all of our customers.
