Chef De Partie
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Job Summary
Job Description
Chef De Partie Care Home 36 Hours Up to 26700
Hours: 36 hours per week (08:0018:00)
Join a modern elderly care home as a dedicated Chef De Partie and help deliver high-quality nutritious meals that make a real difference to residents wellbeing. This is a great opportunity for an experienced chef who enjoys working in a professional kitchen environment and is passionate about providing excellent food for older adults including those with specialist or texture-modified diets.
As Chef you will prepare fresh nutritious meals for a large number of residents while ensuring all dietary requirements are met. You will also support and motivate the kitchen team to maintain excellent standards in food preparation hygiene and safety.
What Were Looking For
- Experience working as a Chef in a professional kitchen catering for large numbers
- Strong knowledge of menu planning and specialist diets
- Level 3 Diploma in Hospitality Supervision and Leadership or equivalent (preferred)
- Ability to lead support and motivate a team
- Good communication skills and a caring approach when interacting with elderly residents
- Experience with IDDSI / texture-modified foods (advantageous)
Whats On Offer
- Weekend pay enhancements
- Free uniform
- Free DBS check
- 30 days annual leave
- Company pension
- Blue Light Card eligibility
Key Responsibilities
- Plan prepare and cook nutritious meals for elderly residents
- Ensure menus meet specialist dietary needs including IDDSI / texture-modified diets
- Lead and motivate kitchen staff promoting a positive team environment
- Engage with residents to understand individual preferences and nutritional needs
- Manage stock ordering and budgets to support smooth kitchen operations
- Maintain full compliance with food hygiene and health & safety regulations
Reference: WILL187731/AP
INDACC
Key Skills
- Abinitio
- Cooking
- Consumer Durables
- Interior Fit-Out
- IT System Administration
- ITI
