Outlet Manager

AccorHotel

Not Interested
Bookmark
Report This Job

profile Job Location:

Beirut - Lebanon

profile Monthly Salary: Not Disclosed
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

  • Plan for outlet budget and review forecast on revenue and expenditure on monthly basic 

  • Analyze and submit month-end reports and identify deviation from business plan goals 

  • Implement and maintain control measures to ensure that food & beverage costs productivity labor costs and operating supply costs for the outlet is in line with budget 

  • Conduct departmental daily briefings to ensure that all pertinent information is well received by team members 

  • Supervise team members to ensure that all tasks assigned/required in the outlet are carried out on time and according to instruction and departmental standards 

  • Build a good relationship with guests or regular companies .  

  • Handle guests complaints and comments tactfully and efficiently 

  • Handle all administration work pertaining to cashier/bar operation requirement and companys policies 

  • Maintain department communication logbook and updated notice board 

  • Check the supply of equipment/stock level and ensure that there is no shortage of items which have impact on the operation and guests 

  • Check the outlet/back of the house cleanliness to ensure that it is in compliant with F&B sanitation and hygiene rules and regulations 

  • Maintain complete knowledge of all food & beverage services contents & preparation methods outlets and hotel services/features  

  • Ensure that health safety and security procedures are in place in the outlet 

  • Attend all briefings meetings and trainings as assigned by management 

  • Perform proper handover and communication to the next shift 

  • Assist other food & beverage outlets with their operations during peak times or when required 


Qualifications :

  • Secondary / High school education 

  • Additional certification(s) in Food & Beverage will be an advantage 

  • Good reading writing and oral proficiency in English language 

  • Minimum 2 years of relevant experience in a similar capacity 

  • Good working knowledge of MS Excel Word & PowerPoint 


Remote Work :

No


Employment Type :

Full-time

Plan for outlet budget and review forecast on revenue and expenditure on monthly basic Analyze and submit month-end reports and identify deviation from business plan goals Implement and maintain control measures to ensure that food & beverage costs productivity labor costs and operating supply costs...
View more view more

Key Skills

  • Sales Experience
  • Assistant Manager Experience
  • Computer Operation
  • Computer Skills
  • Financial Acumen
  • Mediation Experience
  • Windows
  • Sales Management
  • Leadership Experience
  • Supervising Experience
  • Retail Management
  • Micros POS

About Company

Company Logo

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

View Profile View Profile