Sensory Technician
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Job Location:
Bridgewater, NJ - USA
Monthly Salary:
Not Disclosed
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Work Location : Bridgewater NJ
Work Schedule: PT / Mon-Thurs 8am - 2pm (6-8 hrs per day)
Were looking for a detail-oriented and hands-on Sensory Technician to support the Innovation Sensory Insights team in executing sensory and consumer research activities. This role is ideal for someone passionate about food and beverage product experience and comfortable working in a lab environment that supports a high volume of testing across multiple often complex projects.
Key Responsibilities
Lab Operations & Setup
Maintain cleanliness and organization of the sensory kitchen and lab areas.
Prepare supplies for daily tastings (e.g. food beverages utensils ballots).
Ensure all equipment and materials are ready for scheduled evaluations.
Test Execution
Assist in the setup and execution of internal sensory panels and informal tastings.
Support product preparation and presentation for consumer testing.
Help coordinate logistics for both on-site and external sensory studies.
Data & Documentation
Record and organize panelist feedback and test results.
Collaborate with scientists and technicians to ensure accurate documentation and reporting.
Compliance & Safety
Follow health safety and environmental protocols.
Adhere to good laboratory practices and internal quality standards.
Qualifications
Experience in food science sensory evaluation or lab operations preferred.
Strong attention to detail and ability to follow protocols.
Comfortable working in a fast-paced hands-on environment.
Excellent communication and teamwork skills.
Proficiency in Microsoft Office Suite including Outlook PowerPoint and Excel.
Prior experience working with sensory software is a plus (e.g. Eye Quesiton Fizz Compusense Red Jade)
Work Schedule: PT / Mon-Thurs 8am - 2pm (6-8 hrs per day)
Were looking for a detail-oriented and hands-on Sensory Technician to support the Innovation Sensory Insights team in executing sensory and consumer research activities. This role is ideal for someone passionate about food and beverage product experience and comfortable working in a lab environment that supports a high volume of testing across multiple often complex projects.
Key Responsibilities
Lab Operations & Setup
Maintain cleanliness and organization of the sensory kitchen and lab areas.
Prepare supplies for daily tastings (e.g. food beverages utensils ballots).
Ensure all equipment and materials are ready for scheduled evaluations.
Test Execution
Assist in the setup and execution of internal sensory panels and informal tastings.
Support product preparation and presentation for consumer testing.
Help coordinate logistics for both on-site and external sensory studies.
Data & Documentation
Record and organize panelist feedback and test results.
Collaborate with scientists and technicians to ensure accurate documentation and reporting.
Compliance & Safety
Follow health safety and environmental protocols.
Adhere to good laboratory practices and internal quality standards.
Qualifications
Experience in food science sensory evaluation or lab operations preferred.
Strong attention to detail and ability to follow protocols.
Comfortable working in a fast-paced hands-on environment.
Excellent communication and teamwork skills.
Proficiency in Microsoft Office Suite including Outlook PowerPoint and Excel.
Prior experience working with sensory software is a plus (e.g. Eye Quesiton Fizz Compusense Red Jade)
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