Culinary Admin Manager
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Job Location:
New York City, NY - USA
Yearly Salary:
$ 60000 - 65000
Posted on:
22 hours ago
Vacancies:
1 Vacancy
Job Summary
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
Savory Hospitality is a full-service boutique hospitality firm on a mission to elevate the corporate dining experience making it more fresh and reliable with a focus on quality food experiences and hospitality excellence.
At Savory we have a common thread that resonates through everything we do: PASSION! We are passionate about the creation of our menus where our food comes from and most importantly were passionate about our people and the hospitality we show to our clients vendors and each other. Our rapid growth has prompted us to seek qualified individuals that will add a positive impact to our team and help shape the future of Savory.
About the role
We are seeking experienced Culinary Admin Manager to join the Savory Team! Our ideal candidate will anticipate and address the needs of the company and our client partners with a focus on order fulfillment quality control presentation and plating and delivering high-end final products while maintaining a high standard of hygiene and safety in accordance with the Department of Health and Savory standards. This role works closely with our Sous Chefs to maintain Savorys standards of exceptional quality in our product and exemplify internal hospitality in their leadership skills.
Our ideal candidate has proven experience as a kitchen manager/supervisor at a restaurant or with a catering group and will anticipate and address the ever-changing needs of our growing company.
This role is a key addition to our team. Here are some examples of the primary responsibilities of our Kitchen Managers:
- Support daily culinary operations under the guidance of Executive and Sous Chefs.
- Produce high-quality menu items in a fast-paced high-volume production kitchen.
- Place and confirm purchase orders based on usage trends and forecasted demand.
- Communicate with vendors for orders pricing product updates and kitchen maintenance.
- Review deliveries for accuracy and quality; report any discrepancies.
- Maintain organized inventory records including waste logs and monthly counts.
- Write and update standardized recipes prep guides and station setup instructions.
- Ensure compliance with food safety sanitation and storage standards.
- Foster a professional positive kitchen environment focused on hospitality and efficiency.
What were looking for
At Savory our people are at the heart of everything we do. Were a tight-knit team of passionate innovative culinarians who strive to live our values every day: authenticity curiosity collaboration solutions and community.
Your experience should show us the following:
- Proven work experience as a kitchen manager/supervisor or comparable 3 years preferred
- Excellent record of kitchen management
- Understanding of various cooking methods ingredients equipment and procedures
- Ability to identify and solve problems efficiently
- Strong communication and leadership skills
- Proficiency with Microsoft Office (Teams Outlook Excel Word)
- Bilingual or professional proficiency in Spanish is a plus!
Job requirements
- Capable of maintaining a stationary position; often standing for prolonged periods in varying temperature conditions
- Ability to lift up to 50lbs ability to repeatedly lift up to 25lbs
- DOH Food Handlers certificate required
- Willingness and flexibility to work a daytime schedule Monday Friday and occasionally nights weekends or holidays
In addition to a growth-focused positive work environment our talented team enjoys:
- Company-sponsored medical plans including health dental and vision insurance for all full-time employees
- 401K matching program
- Flexible Spending Account (FSA) and transit enrollment
- PTO
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability status protected veteran status or any other characteristic protected by law.
WORKING AT SAVORY
Savory is a full-service boutique hospitality firm on a mission to elevate the corporate dining experience making it fresher and more reliable with a focus on quality food experiences and hospitality four core services (corporate catering events amenities and Simply Savory our grab-and-go offering) mean that we are always looking for talented individuals who are passionate about providing exceptional hospitality to our client partners.
At Savory our people are at the heart of everything we do. Were a tight-knit team of passionate innovative culinarians who strive to live our values every day: authenticity curiosity collaboration solutions and community.
Were passionate about sustainable solutions: in how our food is sourced and served as well as creating sustainable careers in hospitality for our addition to our benefits package which is available to all full-time team members we are a growth-focused organization and take every opportunity to champion our team and help them grow with us into roles greater than they could have imagined.
OUR VALUES
At Savory we pride ourselves on being a values-based organization:
- Curiosity: Our curiosity is always driving us to ask questions learn more and get better. Were agile for ourselves and our client partners.
- Authenticity: We believe in a true commitment to respect diversity and integrity. Our team is unapologetically themselves and brings their diverse life experiences to our work every day.
- Collaboration: Teamwork is our foundation! Were independently driven each of us experts in our field and when we come together are able to rely on each other to create something exceptional.
- Solutions: We always operate from a solutions-oriented mindset. There is nothing too big or too small for us to solve and we apply our learnings to ensure successful measures are in place for the future.
- Community: We believe in community first and cultivating a culture of gratitude. We celebrate and support each other in all our endeavors both in and outside of our shared Savory goals.
Intrigued Wed love to hear from you! Use the link here to check out our available positions.
Not sure which position is right for you but still interested in joining the Savory team Email a resume and cover letter to and well be in touch!
Required Experience:
Manager
Key Skills
- Business
- Clerical
- Account Payable
- Administrative Skills
- Time Management
- Data Entry
- office supplies
- Accounting
- Project Management
- Administration Office
- Management skills
- Account Receivable
- Administrative Operations
- Problem Solving Skills
- Statistics
About Company
Corporate Catering In The Heart Of The City. Let Savory take care of it all: menu selection, presentation, staffing, and everything in between. Quality ingredients. Top talent. Genuine hospitality.
