Cook Viking River Cruise (Mandarin Speaker)

Kuala Lumpur - Malaysia

Monthly Salary: Not Disclosed

Posted on: 4 hours ago

Vacancies: 1 Vacancy

Job Summary

Job Description

Assistance with preparation and cooking daily meals (including breakfast lunch Tea Time dinner etc.) for crew and guests in accordance with Executive Chef Manual and menu cycle
Handling all groceries products and galley equipment with care
Inventory according to instructions
Separation and disposal of waste/garbage
Conduction of stock takes; inventory according to company procedures
Preparation of opening and closing ships at start and end of season
Assistance in other departments upon instruction from supervisors (if required)
Performance according to company standards and HACCP rules
Participation in loadings
Luggage duty on embarkation and disembarkation day
Correct storage of stock; establishing of par levels
Active participation in onboard training program

Qualification

Min 1 years professional experience in 4 or 5-Star Hospitality Kitchen/Galley
Good Mandarin skills English languages are an asset
Ability to work independently service-oriented and guest focused
Ability to train and motivate subordinates
Flexibility and stress resistance team player commitment positive personality neat appearance
Preferred age between 20 and 40 years

Salary - Around EUR2400 per month

Job DescriptionAssistance with preparation and cooking daily meals (including breakfast lunch Tea Time dinner etc.) for crew and guests in accordance with Executive Chef Manual and menu cycle Handling all groceries products and galley equipment with care Inventory according to instructions Separatio...