PT Line Cook

Holiday Inn

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profile Job Location:

Asheville, NC - USA

profile Monthly Salary: Not Disclosed
Posted on: 09-11-2025
Vacancies: 1 Vacancy

Job Summary

As a Line Cook you will be responsible for preparing high-quality meals following set recipes and primary responsibilities include prepping ingredients and assembling dishes according to the restaurants recipes and specifications.

We seek highly motivated team members. Our ideal candidates should exude a passion for the hospitality industry that will attract and inspire our team members to cultivate an exceptional guest experience. If you want an exciting career with unlimited growth opportunities.

Benefits:

  • Insurance (health dental vision etc.)
  • Paid time off (vacation sick leave holidays)
  • 401K retirement plan
  • DailyPay: Access your earned wages when needed
  • Special team member hotel rates for travel enthusiasts

Responsibilities:

  • Prepare ingredients for cooking.
  • Cook food according to recipes.
  • Ensure food quality meets company standards.
  • Adhere to all sanitation and food safety standards.
  • Collaborate with the kitchen team to maintain a smooth workflow.

Requirements:

  • 6-12 months of experience in cooking and baking preferred
  • Knowledge of various cooking methods and ingredients
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Excellent communication skills
  • Flexibility in schedule (hotel operates 24/7 including holidays weekends and nights)

Note: Duties may adapt to meet evolving business needs. All offers are contingent on background checks. Adhering to Newport Handbook policies is required.

Newport Hospitality is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race color sex religion sexual orientation national origin disability genetic information pregnancy or any other protected characteristic as outlined by federal state or local laws.

As a Line Cook you will be responsible for preparing high-quality meals following set recipes and primary responsibilities include prepping ingredients and assembling dishes according to the restaurants recipes and specifications.We seek highly motivated team members. Our ideal candidates should ex...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

About Company

Company Logo

A British-owned American brand of hotels, and a subsidiary of InterContinental Hotels Group. Founded as a U.S. motel chain, it has grown to be one of the world's largest hotel chains, with 1,173 active hotels and over 214,000 bedrooms. As a part of Alhokair group, the name has bee ... View more

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