Kitchen Supervisor
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Job Location:
Sioux Falls, SD - USA
Monthly Salary:
Not Disclosed
Posted on:
23 days ago
Vacancies:
1 Vacancy
Job Summary
We are looking for a kitchen supervisor with a flexible schedule. Weekends and holidays are a must. Duties would include overseeing staff to make sure food quality is top notch and meets the standards we set for our customers. Helping with cleaning and putting away food trucks. Instructing staff on things such as food hierarchy deep cleaning etc... You will need to learn to manage labor and food costs and anything else that goes into managing and running an efficient kitchen. Back of house experience would be preferred.
Required Experience:
Manager
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Taleo
- Hospitality Experience
- Cooking
- Sanitation
- Food Production Experience
- P&L Management
- Supervising Experience
About Company
Hotel General Manager Grand Gateway Hotel Rapid City, SD What's in it for you? Competitive compensation package with bonus plan (Base Salary $75,000 - $85,00...
