Position Summary
The Hospitality/Food & Beverage Intern will participate in partnership with their Universitys internship program and the hotel with an objective to enhance their hotel and food product knowledge while gaining an overall understanding of the operation and its outlets through training and exposure. Depending upon individual initiative previous work experience and business demands each Intern will be assigned to one position within the F&B department. The Little Nell F&B department is made up of several outlets: Element 47 Ajax Tavern Banquets and In Room Dining. This position reports to the Restaurant Manager.
Job Posting Deadline
Applications for this position will be accepted until November 15 2025.
Essential Job Functions/Key Job Responsibilities
Work assigned position within the Food & Beverage department
The Intern reports directly to the Manager of the outlet assigned through the use of the school evaluation form as well as a hotel performance evaluation to evaluate performance
Available positions depend upon the business demand the interns initiative & performance
Must comply with all policies and procedures for the F&B department The Little Nell and Aspen One
The Intern must be flexible to work overtime hours possibly in other F&B outlets when business demands
Maintain work area cleanliness throughout shift and clean work area at shifts end
Self-motivated and able to work with minimal supervision
Adhere to uniform dress code standards the hotel provides uniforms and cleaning services for uniforms
Complete a 6-hour orientation program & attend Forbes training
Other duties as assigned
Qualifications :
Education & Experience Requirements
To participate in this program a student must be seeking an internship as required by a University for class credit towards their degree preferably in Hospitality Management
Minimum 6 months of work experience in hospitality restaurants or related field
Knowledge Skills & Abilities
Strong communication and interpersonal skills with a desire to learn and grow in the hospitality industry
Strong problem-solving mindset and a passion for delivering excellent guest experiences
Skilled in influencing and acting as a role model to others
Strong desire to learn all operational and strategic facets of the business
Ability to comply with all policies and procedures for Hotel Operations and Food & Beverage departments
Ability to assist in emergency and security procedures as directed by management
Ability to maintain a positive professional team-player attitude
Additional Information :
Work Environment & Physical Demands
Ability to reach crouch kneel smell taste stand walk or be on your feet for extended periods of time
Regularly work in wet hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces
Must be able to frequently lift push or pull up to 50 lbs. individually or with assistance
Job Benefits
This position is classified as a seasonal full-time position eligible for the following benefits:
Enrollment dates differ across the various programs.
Paid Time Off Programs
Paid Leave Programs
Employee Ski Pass
Other company perks
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. By accepting a position with Aspen One Aspen Snowmass Aspen Ventures or Aspen Hospitality you acknowledge that you are able to perform the essential functions of the job with or without reasonable accommodation. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. To request accommodation during the application and interviewing process please contact Human Resources at .
This job description is designed to indicate the general nature and level of work. It is not designed to contain or be interpreted as a comprehensive list of all duties responsibilities and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice.
Aspen One is an equal opportunity employer (Minority/Female/Disabled/Veteran). At Aspen One inclusion equity and diversity are fundamental to fulfilling our vision of building a better workplace and better world. From our hiring practices through the entire employee experience we embrace and celebrate the unique experiences perspectives and cultural backgrounds that each employee brings to the workplace. We encourage diverse points of view which allows us to develop innovative solutions to the ever-evolving world of work. Aspen One strives to foster an environment where our employees feel respected valued and empowered and our team members are at the forefront of helping us promote and sustain an inclusive workplace that works for all.
For an overview of Aspen One Companys benefits and other compensation visit One participates in E-Verify.
E-Verify & Right to Work Poster
Remote Work :
No
Employment Type :
Intern
Aspen One is the parent company of Aspen Skiing Company, Aspen Hospitality, and Aspen Ventures. Aspen One enables the expansion of the Aspen brand and ethos globally by developing enhanced strategies and services to support growth and accelerate investment across ski, hospitality, ret ... View more